Loaf Pan with Lid Bread Toast Mold for Baking 450g Carbon Steel Non-Stick for Toast/Sandwich/Cake Mould

Very good my son in low happy!

This pan makes a perfect size and shaped sandwich loaf. I use it for my sourdough

Having recently purchased and tried this, I can say I am delighted with the result. The non-stick coating works wonders, making it incredibly easy to release the bread without any sticking or tearing, and cleaning it is a breeze. The pan feels sturdy and well-made, and it has a nice weight to it. Only negative is the price, which is high for what it is. The lid is such a thoughtful touch – it helps keep the bread moist and prevents any burning on top

I don't know what's wrong with this tin but I do notice black marks on the outside crust of the bread not very pleasant

Good size for a small loaf

I was pleased to spot this Pullman tin available to review, as the non-stick on my old tin has ceased to be effective. I like Pullman tins for home baking sandwich bread. Used lid on, these constrain the rise of the bread and help to keep a small bubble structure, with no big pockets of air inside. Lid off, the base creates a nice, regular, squared off finish with a light diagonal lines pattern.. This tin works nicely, and the non-stick coating is effective. I pictured this making a wholemeal sunflower seed bread. I did need to help this a little to get it out of the tin. This wasn’t due to any issue with the nonstick coating, but rather because of the steam holes in the base of the tin. A little dough had gone through these and baked, holding the tin on to the loaf. I used to get the same thing with my old tin, so knew to expect it - a few prods with the end of a chopstick were sufficient to loosen these, and free the loaf. This is dishwasher safe, though presumably for better longevity for the nonstick coating it’s better to wash by hand.

Makes nice shaped bread with a great crust. In no way at all is it non stick, even well greased and with baking parchment on the bottom the bread still welds itself to the thing.

This loaf pan with a lid is solid and well made, perfect for making good shaped loaves. Can be used without the lid but obviously the dough will expand above the edges and it depends what loaf you’re making as to whether you want that or not. It’s really strong, non stick and easy to clean. A really useful loaf pan.