🍭 Mold Your Imagination into Reality!
The Mushroom Candy Bar Silicone Mold is a professional-grade, non-toxic silicone mold designed for creating detailed candies. It is food safe, BPA-free, and features a non-stick surface for easy release. This versatile mold is oven and dishwasher safe, with a temperature range of -40F to 464F, making it perfect for a variety of sweet treats.
K**.
Well made
Great product
J**.
Works as expected, makes cute and fun chocolate bars!
Works great for chocolate bars. I like this template and I have used it many times. Good material, good purchase.
D**
Perfect!!!!
The media could not be loaded. I love expanding my mind with friends responsibly and this is such a nice treat ^_^ I found the mold to work perfectly (used a plate to keep the chocolate level when curing) and I am beyond happy with the turnout. Wrapped it in some Ghirardelli gold foil that came with the bars.Tip: when using the Ghirardelli 70% cacao you only need between 6 to 6.5 squares to fit the mold with around 4g herbs (ground into fine powder that is not tracable in the texture of the chocolate). If you stir the chocolate off heat once melted the powder will dissolve into the chocolate and then they look like they do in my photo. It's a good idea to let the chocolate cool alittle before putting into the freezer so the color and texture is smooth. Google tempering chocolate for proper tequnique that makes the choclate shiny and beautiful. I didn't follow it 100% and mine turned out perfect (I am no chocolatier).
V**5
Great sturdy product
Love the sturdiness of this brand. I highly recommend the brand in general. My only tip is to rewrite the description saying that it's actually 2 molds. The picture showed 2, but the description didn't state how many. I had my fingers crossed that I was actually getting 2, and I did. Great mold! I love the little face on the mushrooms.
C**L
Great mushroom bars were made with these
Such a sturdy mold . Thank you
L**Y
Easy to use mold and release the chocolate
I had no issues and I have never made a chocolate mold before. The only added benefit would be if they stated how much melted chocolate the mold holds. I spent a lot of time googling and eventually just played around to get a weight. I am new to this and having some hand holding would have helped so I didn't waste chocolate or melt too little.
P**E
Nice Out Come
I decided to make all home made candy for my grandkids this Easter. So that I could control the sugar intake. Even though I have never tried this before. So after going over a few recipes. I checked for some moles decided on these . I practiced last night and these molds made my work look Amazing for a beginner. I absolutely love the way it gave my beginners work that pop! It needed can’t wait to oh order more and actually show off my granny skills this Easter.
M**L
nice mold
I was pleasantly surprised when this came as a 2 pack. This is a 100 gram chocolate bar.
Trustpilot
1 week ago
2 months ago