Cuisinart Waffle Maker, 1250W Round Classic Waffle Iron, 5-Setting Adjustable Browning Control, WMR-CAP2, Brushed Stainless

Very nice, easy to use. 5 temp. settings. Easy clean up. Compact. Makes nice waffles!

This is hands down the best waffle maker out there. Nothing will ever change my mind. It heats evenly, makes perfectly crisp waffles every single time, and is incredibly easy to use. No guessing, no uneven cooking, no nonsense — it just works. I’ve tried others over the years and none of them come close. This Cuisinart delivers consistent results and is solid and well-built. If you’re serious about waffles like I am, buy this one and don’t look back. I’ll happily die on this hill.

Works for me. I used it the same day it arrived. I made some waffles using the Birch Benders Keto mix for pancakes and waffles. I just sprayed some oil on the top and bottom of the grill and put a couple of tables spoons of mix on the bottom plate, closed the lid, waited for the light to turn green, and the waffle was cooked properly. No stick and no hassles. It's simple and it worked for me. I never cooked a waffle at home before. I need to get the mix better but the waffle iron is good.

Very nice waffle maker. Heats up quickly. Doesn’t take much space. Stands on side for storage. it’s the perfect size. Makes great eggs and snd omelettes. The only downside is the outside surface gets very hot. Do not let kids use it.

Exactly what I wanted and it works perfectly! The non-stick cooking surface is great and the waffles lift right out and it cleans up with just a wipe.

This is a wonderful waffle iron. Because of its non-stick surface, there is no need to add extra oil, which makes your waffles a tiny bit healthier. When the waffle iron arrived, it had a strange smell. I'm used to some appliances having this, so I turned it on and burned the scent out. Then, I let it cool, and put it away to use another day. The waffle iron comes with instructions and even a recipe for waffles. What I really liked were the directions to preheat the unit to level 3 when the light turns green, and cooking the waffles until the light turns green again. There was no guessing, just good waffles. I made scallion waffles, which are similar to Korean Pajeon, and they turned out perfectly. They were nice and fluffy in the middle with a little crunch on the outside. The onions inside also cooked nicely, so they were not raw when you bit into the waffle. We had them with hoisin sauce. Clean up was easy, too. I just went over the iron's surface with a damp paper towel, dried it with another, put the cord in place, and put it away for another day - probably more experiments like Southwest with cilantro, chili powder and cheese.

Simple, but works great! There’s almost nothing that can break on it.

Read between the lines. This is a nice machine for the price. And, at that price, there are tradeoffs. The machine gets very hot to the touch. Very easy to get a burn :-(. The Waffles are crispy and cook quickly. Unfortunately, they do so because they are so thin. These waffles are almost as thin and crispy as a pizzelles. If I wanted and Italian cookie, I'd buy a pizzelle maker.