🍕 Elevate your gluten-free game with Italian flair!
Caputo Gluten Free Flour is a premium 1kg blend of rice, maize starches, buckwheat flour, and psyllium fiber, sourced from Italy. Designed as a 100% gluten-free alternative to wheat flour, it enables the creation of high-quality breads and pizzas with natural ingredients and authentic Mediterranean taste.
| Package Dimensions | 27.2 x 15.5 x 6.2 cm; 1 kg |
| Allergen Information | Contains: Gluten Free |
| Weight | 1 kg |
| Units | 1000.0 gram(s) |
| Manufacturer contact | caputo uk |
| Brand | Prestige Food & Wine |
| Format | Dried |
| Speciality | Gluten Free |
| Manufacturer | Caputo |
| Country of origin | United Kingdom |
A**R
Best gluten free flour
This is the best gluten free flour I ever tried.I can make chapaties and samosas same like you make with normal flour.Its easy to handle.Taste is too good just like normal flour.
M**Y
Works really well
An excellent gluten free flour. Makes much better cakes and batter than any other I have found.
H**Z
Great gluten free flour to make bread
Great gluten free flour to make bread
J**H
Put a Smile on your GF Sour-dough Bread!
If you are struggling to make Gluten Free Sourdough bread, try this! I had all sorts of disasters, producing weapons-grade ammunition before a relative recommended Caputo.Now I am producing delicious bread.
D**A
Gluten free but not wheat free
My son used it at school for cooking classes.
C**I
Good
Lovely flour,used it make some steaks bake n it came out perfect
J**A
Not for use in bread maker.
Absolutely a no go for a bread making machine. Mine turned out like an mis- shaped cannon ball. See photo. Will try to make some bread or rolls by hand. Flour quality good but expensive.
E**X
Good GF pizza base
used to make bases for an Onni pizza oven - works very well and is tasty
Trustpilot
3 weeks ago
1 month ago
