Silicone Idli Liners, Set of 16

This liner is amazing. It is nonstick, my food comes out perfectly from it. I really like it. Best purchase ever made. My utensil doesn’t get dirty anymore since the food comes out perfectly from this from the liner. Quality is amazing, just amazing. The price is quite high, but worth the money. Perfectly great.

Great alternative to steel mould racks. Nothing sticks to these. Food-grade, high heat resistant. Simply boil water upto 2 inch mark in a pan with flat bottom with a lid. Then place these moulds on to the bottom just right over the water (ensure that water level is just below the mould curvature). Then spoon on your idli mix, cover the lid and within 8 minutes you get fully cooked through fluffy idlis. This does not need oil, the idlis bounce right out of the mould when turned. Unlike the steel contraption, that we have in every idli cook’s household, these are a breeze to clean. You can also make idlis using this in a microwave! Cut pop-up colors. Delivery on time. What more could you ask for??

It’s a real life saver. One thought though, the idlis aren’t very thick, they are thin as the molds aren’t very deep. Will still recommend!

I bought these after discovering pre-made idli batter at my local Indian grocer. They are just the right shape and size for steaming idli and they make cleanup quick and easy. Note that these are liners only. You will need a steamer rack designed to accept rounded liners to use them properly.

My neighbor is from Kerala, and he introduced me to the best cuisine on earth. Thanks to these, I am making my own idli every morning with sambar and coconut chutney. They were a cheaper alternative to buying the dedicated stacking idli maker. I put these in the bamboo steaming baskets (5 per level) that came with my wok and steam for 10 minutes. Tip: the idlis pop out perfectly with no oil if you wait a few minutes for them to cool a bit in the molds. I can see why it would make sense to line the regular idli maker with these because they are so easy to clean. I have not tried it yet, but I imagined these would also be great for steaming eggs or any custard as well

Love them because cleanup is a breeze. Plus I can now manage with just one idli stand. Hate because they take longer to cook and unless I am scientific about the time, some of my idlies come out undercooked.

It’s too flat

These liners were just the right size, easy to pour the batter on, and most of all, non stick. After steaming it was easy to just lift the idly off the liners Nothing to do with the steaming, but they were sure very colorful.