🥘 Elevate Your Cooking Game with Every Scoop!
Shopper's Freedom presents 100g of Organic Freeze Dried Whole Egg Powder, a versatile and protein-rich ingredient perfect for baking and cooking. Simply mix with water for a convenient egg substitute that enhances your culinary creations.
Package Dimensions | 18 x 13 x 1.5 cm; 100 g |
Units | 100 gram(s) |
Brand | Shopper's Freedom |
Manufacturer | Shopper's Freedom |
R**N
Eggcellent powder.
Excellent storage during the pandemic.Omelettes made from this powder taste better than fresh eggs because the powder contains less egg white than fresh eggs.
T**T
Good quality
Very happy with this purchase. Would definitely recommend.
P**Y
Instructions not very clear
Instructions could be better as bought for my 90 year old father who likes to be independent. Good value for money and very versatile and handy to have in the cupbourds
K**.
Not for me!
I bought this because I can use only one hand and cannot crack eggs. I have to admit eggs are not my favourite food but occasionally have scrambled egg or an omelette. I tried scrambled egg in the microwave but didn’t really like the texture or flavour. This is only my personal opinion and others may disagree. There was nothing wrong with the product and I’m sure for convenience it’s hard to beat, just not for me.
J**S
Good buy
Excellent scrambled.
M**L
Fair for price.
Product as expected, a resealable bag would elevate from good to excellent.
S**M
Powdered Not Freeze- Dried
These are powdered eggs, NOT freeze-dried eggs. They should not be listed as Freeze-Dried.
A**R
Surprisingly good!
I ordered a small quantity of this powdered egg just to see what it is really like, having read about it being often all that was available in Britain during World War II. It arrived on time, was not over-packaged and was in perfect condition. So I immediately used some to make scrambled egg and it came out absolutely fine. In fact if someone gave me scrambled eggs on toast I would be hard-pressed to tell if they had used with fresh eggs or this powder. I think this reconstituted egg will probably work just as well as fresh eggs in baking too and I have decided I will buy some more to keep in my larder in case I want eggs but the shops are closed.
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1 month ago
3 weeks ago