

🍕🔥 Elevate your pizza game—because every slice deserves perfection!
The HANS GRILL Pizza Stone is a durable, FDA-safe cordierite baking stone measuring 15x12 inches, designed for both oven and BBQ use. Heat resistant up to 1112°F, it delivers even heat distribution for crispy, restaurant-quality pizza crusts. Included is a free wooden peel for easy handling, making it the perfect tool for indoor and outdoor pizza enthusiasts seeking authentic, artisan results.








| ASIN | B076617VFY |
| Best Sellers Rank | #468 in Patio, Lawn & Garden ( See Top 100 in Patio, Lawn & Garden ) #1 in Pizza Grilling Stones |
| Customer Reviews | 4.4 4.4 out of 5 stars (13,642) |
| Date First Available | December 25, 2018 |
| Global Trade Identification Number | 05060547450039 |
| Is Discontinued By Manufacturer | No |
| Item Weight | 7.81 pounds |
| Item model number | PSS |
| Manufacturer | Hans Grill |
| Maximum Temperature | 1112 Degrees Fahrenheit |
| Product Dimensions | 14.96"L x 11.8"W x 0.59"Th |
| Size | Rectangular |
E**S
Worth it
Love this pizza stone! It makes a huge difference—crispy crust, evenly cooked, and way better than using a regular pan. Super solid quality and honestly a great deal for the price. Easy to use and works exactly like it should. If you’re into homemade pizza, this is 100% worth it.
D**.
pizza stone
good quality. works great
F**S
Nice purchase - Great heat distribution
I've had the chance to use my stone and loved it! The pizza was evenly cooked, and the bottom was nice and crispy. The paddle, which is nice and sturdy, definitely comes in handy when taking the pizzas off the stone. I highly recommend this purchase if you're making your own pizza dough. Nice packaging, good-looking and heavy stone, and no sticking.
M**O
Great Baking Sheet for Perfect Crusts!
I recently purchased the Izza Steel PRO by Hans Grill and I have to say, it has revolutionized my baking experience! As someone who takes baking seriously, I was on the lookout for a high-quality baking sheet that would help me achieve the perfect crusts on my pizzas, and this product did not disappoint. The first thing that impressed me about the Izza Steel PRO is its build quality. The sheet is constructed with a thick, 1/4" square conductive metal, making it sturdy and durable. It feels substantial and well-made, ensuring it will last for a long time. The XL size is perfect for baking large pizzas, providing ample space to work with. I appreciate that the sheet's surface area is generous, allowing me to bake multiple smaller pizzas simultaneously. The dimensions are just right, and it fits nicely in standard ovens without any issues. One of the standout features of the Izza Steel PRO is its exceptional heat conductivity. This baking sheet heats up quickly and evenly, resulting in consistently crisp and evenly browned crusts. I have noticed a significant improvement in the texture and taste of my pizzas since using this sheet. Cleanup is a breeze with the Izza Steel PRO. The non-stick surface works effectively, and any residual cheese or dough easily wipes off with a damp cloth or sponge. This saves me valuable time and effort in the kitchen, and I appreciate that aspect of the product. The only reason I am giving this product four stars instead of five is the price point. While the quality and performance are outstanding, it is undeniably a higher-priced baking sheet compared to others on the market. However, considering the long-term durability and the excellent baking results it delivers, I believe it is worth the investment for serious home bakers. In conclusion, the Izza Steel PRO by Hans Grill is an excellent baking sheet that has elevated my pizza-making game. Its sturdy construction, generous size, and impressive heat conductivity make it a standout product in the kitchen. Despite its higher price, I highly recommend this sheet to anyone who wants to achieve professional-level crusts at home.
M**R
Amazing addition
I bought this after watching a bunch of tiktoks while doom scrolling late at night. Every video with amazing home made pizza had a pizza steel, I couldnt replicate their results before owning this. Even with store bought dough from Aldi, this pizza steel cooks the crust amazingly. I was so surprised that a tiktok video was actually being truthful! This will elevate your pizza making skills with your home oven.
B**.
Decent stone
As deceived worked well!
A**X
Game-changer in my kitchen
I've always been a pizza lover, and I take my pizza-making game seriously. So, when I came across this pizza stone, I decided to give it a shot. Let me tell you, it's been a game-changer in my kitchen! The first thing that impressed me was the solid construction of the pizza stone. Made of high-quality conductive metal, it heats up quickly and evenly, ensuring a crispy crust every time. It's also thicker than most pizza stones, making it sturdier and less prone to cracking. The XL size is perfect for baking large pizzas, and I love that it fits nicely in my oven without any issues. The surface area is generous, so I can even bake multiple smaller pizzas at once for family pizza nights. Cleanup is a breeze with this steel pro. Its non-stick surface works like a charm, and any residual cheese or dough wipes off easily with a damp cloth. Plus, the vibrant color adds a touch of excitement to my kitchen. Although it's a bit pricier than other baking sheets, I believe it's worth the investment. The exceptional heat conductivity and the perfect crusts it delivers make it a must-have for serious home bakers. In conclusion, if you're looking to up your pizza game, this pizza stone is the way to go. It's durable, versatile, and has taken my homemade pizzas to a whole new level.
N**Y
Makes Pizzas Better
Pizza stone worked well. Just wish directions on how to use were more clear. Oven needs to be preheated to 550. We used fresh pizza dough and pizzas needs to bake for at least 15 minutes to get bottom crust crispy.
P**H
I made neopolitan pizza in an electric oven that goes up to 250 degrees. It requires preheating (with grill on ) in toppest part for 45 mins. It sounds like a lot but this is what is requires even maybe 55 mins. But make sure oven is clean. I have made the best pizzas i have ever eaten. !
S**.
Super produit. Mon premier essai était un peu bancale car j'ai mis de la farine sur le pierre pendant le préchauffage au four et naturellement elle a brûlé. J'aurais dû en mettre juste avant de mettre la pizza dessus. J'ai également mis un peu trop de farine. Et de mettre la pizza sur la pierre et était un peu galère. Avec l'expérience je pense que ça ira mieux. Sinon rien à redire sur la pierre. Bonne qualité. Fais son job et la pizza en ressort améliorée. Fini le dessous mou et le dessus cramé 😁. Je recommande.
P**E
Beim ersten Versuch hat es überhaupt nicht funktioniert, was allerdings an meinem Teig lag (nicht genügend Mehl und demnach zu klebrig) und nicht am Produkt. Mit ausreichend Mehl, rutscht die Pizza sehr leicht von der Schaufel auf den Stein und nach wenigen Minuten ist sie auch tatsächlich fertig und lässt sich ohne Probleme wieder vom Stein nehmen. Kein Vergleich zu einer Pizza auf dem Backblech.
C**E
if you love pizza, this is extremely nice. My son make home made pizza often and this make it taste more like restaurant
A**I
Amazing product. It was delivered well packaged and on the date promised by Amazon. The quality of the product is really great as well. It was a gift for my husband he totally loved it. Waiting to use it now ..😊
Trustpilot
1 month ago
2 weeks ago