Mary Kitchen Hash Sausage Hash 14 oz (12 Pack)
Product ID: 70050491
Details
- BrandMary Kitchen
- Cuisine
- FlavorSausage
- Item Weight14 ounces
- Size14 Ounce (Pack
📦12-pack convenience
🔥crispy, crunchy fry-up
🥓20g protein per serving
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🥓 Elevate your breakfast game with America’s crispy, protein-packed classic!
Hormel Mary Kitchen Sausage Hash is America’s #1 selling sausage hash, delivering 20 grams of protein per serving in a convenient 12-pack. Made from tender sausage, diced potatoes, and savory seasonings, it fries up crispy and crunchy, bringing over 65 years of trusted, restaurant-quality flavor to your home breakfast or brunch.
| Asin | B078NFL21K |
| Best Sellers Rank | #6 in Packaged Beef Bouillon |
| Item Model Number | 81538 |
| Manufacturer | Hormel |
| Package Dimensions | 13.27 x 9.02 x 4.57 inches; 14 ounces |
| Units | 168 Ounce |
User
Great tasting.
Delicious. Best tasting hash ever. The sausage adds to the flavor. I definitely will buy again.
User
Great Value and taste
So much better than corned beef. Can be added to other recipes.
User
Whip up a breakfast in a hurry
This product is worth keeping on hand. Many ways to use for many meals.
User
Good product
This product is a bit too salty for me but I like it. Like it says, fry it until it is crispy and add an egg or two. I make the egg sunny side up and a bit runny.
User
Wetter than the other two Mary Kitchen Hash products.
One of three hash products from Mary kitchen. This one is wetter out of the can and much harder to fry to a "crust" than the other two. Tastes good, but I will be sticking with the corned beef hash.
User
My Favorite Hash Flavor from this Brand
My local grocery store stopped carrying this, and it is my and my youngest son's favorite hash from this brand. Luckily, I could order it from this supplier.
User
A nice change from corned beef hash
Taste like country sausage. I prefer roast beef hash or corned beef hash but this is a nice option.
User
I’m delighted with this purchase.
First time ever eating this.I liked it a lot.Simple and tasty.Adding an egg or two, maybe some country gravy…It can be the basic part of any dish you can conjure up..!Great to just have on hand.
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