Fody Foods Chicken Soup Base & Seasoning, 10.6 Oz, Ready to Use, Garlic and Onion Free, Low FODMAP Certified, Gut & IBS Friendly, Non-GMO, Gluten Free

This is super tasty! I have used it several times already, but recently added it to the slow cooker with chicken to shred for meal prep day. It’s very flavorful and not bland tasting like I was worried about. If you are trying to eat the low fodmap way, this should be a staple in your kitchen.🤓

Love it doesn’t have a bunch of chemicals/preservatives in it. Size is good as well. The celery flavor really stood out to me. Worth it. Can’t wait to make chicken soup 🥣 regularly.

This stuff is great - I use it when making any soups, but I also add it to rice, noodles, beans, etc to add a little extra flavor. Thank you for selling this!

It’s pretty good, fairly salty but it’s a substitute while work on possible food allergies

This is the only chicken soup mix that I can find that has not only no MSG but no onions or garlic! It's ideal for those who prefer low-fodmap diets. There is quite a bit of salt in the powder, but I'm not on a low-salt diet, so it's not an issue for me. I use about 1 tsp per pint of water when I'm making my daily soup for lunch, and it has just enough flavor without being too overpowering. I think the instructions say 1 tsp for 8 oz of water, and that would be a great ratio for a stronger flavor. The jar is easy to scoop from until you get to the bottom half, at which point I usually transfer the contents to an 8oz canning jar for easier access.I'm so happy that this is available on Amazon, and I have it on Subscribe & Save, so I never run out - it's just that good!

I had high hopes for this because it’s the only chicken soup base I can find that isn’t full of ultraprocessed ingredients and yeast extract. But this is absolutely disgusting. I think they must use expired chicken meat or not clean their equipment often enough, because this tastes strongly of rancid chicken fat. You know that stink that old chicken gets? TAnd there’s none of that delicious chicken soup flavor I am looking for in a chicken soup base. If you’re not sensitive to bad smells, you might like this. My friend recommended it to me, and when I gave her my review she said she could smell that smell but it didn’t bother her. I gave her the rest of my container, because for me it ruins anything I put it in.

Glad there are fodmap-friendly options.

My wife was recently diagnosed with SIBO and we’ve been doing the low FODMAP (Monash) diet. This stuff kicks up almost anything and is super versatile. Made hashbrowns from scratch last weekend and added a few dashes to my potato mix. Holy smokes. We add to soups, pasta, etc for a nice chicky umami flavor. Would recommend even for folks on a regular diet!