€ 120,00

Description

Blend.

Dried Forest Mix 500g SABAROT The Sabarot Forest Mix consists of bolets, oysters, black mushrooms and mushrooms. It is delicious to perfume a risotto, puree or soup. Do not hesitate to use rehydration water to further concentrate tastes. For more than 30 years, Sabarot has been creating sectors around the world to guarantee the quality and origins of its mushrooms. All Sabarot mushrooms are carefully selected before being packaged in France in the Haute-Loire department in the heart of the Auvergne. Sabarot’s primary objective remains the high-end production of local products, in line with the company’s tradition and the region’s tronomic reputation. Ingredients: Bolets (Suillus luteus or granulatus), Oyster (Pleurotus ostreatus), Black Mushrooms (Auricularia auricula judae), Dried Cèpes (Boletus edulis). Method of preparation: Rehydrate mushrooms in boiling water for about 20 minutes. Then cook as fresh mushrooms. Average tional values per 100g of dry product: Energy: 264 kcal / : 2g of which saturated ty s: 0.5g / Carbohydrates: 15g of which sugar: 9g / dietary fiber: 45g / Protein: 24g / Salt: 0.03g Find all the quality and know-how of SABAROT products and check out our recipes on www.sabarot.com

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mixed dried forest mushrooms 500g

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