TruffleHunter, Minced Black Truffle in Truffle Oil - 80g

Delicious, with a creamy pasta sauce. Oh yes. 5* Really very scrumptious. Keith Floyd would have approved of this product. Will be buying more, but a little goes a long way. Try pan fried flambé foie gras with Armangac on toast, just introduce the slivers to the pan at the very end with another click of butter and a small splash of double cream. Heaven. One could also combine it with dried/fresh morels in again a spirit based sauce with cream and butter for a napping on, say, veal escalopes. Make sure your butcher flattens them wafer thin... Just like Mr Mangetout liked... But also, Dublin bay prawns/Cornish crab claws in garlic, parsley and black truffle butter with hunks of crusty white bread... Well - we are going into gastronaut orbit. As for transforming the humblest chicken livers, cream, a tad of gelatine, chocolate in a Bain Marie with a few of these we are talking about perfection on toast. There we are ~ nice product, well packaged. Fragrant, pungent & delicious. Perhaps as close as you can get to a fresh truffle rooted out of the soil underneath an oak tree in Perigord Vert as one might hopefully get. And actually not a bad price too. Perhaps I should write some recipes for their website ? Happy cooking, happy gourmandising, happy life ! Greg

Love it! The taste is really good. Just make sure to use it as soon as possible after opening. So far, I’ve bought two jars of truffles, and after about a week I discovered mold in both, even though I was very careful not to use a dirty fork. Other than that, I’m happy with the product. The only downside is that the price is a bit high.

Very strong flavour. No need to use lots for a two people meal, I found that half of coffee spoon gives taste without overwhelming the dish.

I recently indulged in the TruffleHunter Black Truffle Slices, and I must say, they bring a touch of luxury to everyday meals. Packed in high-quality extra virgin olive oil, these truffle slices are a culinary delight. Upon opening the jar, the aroma of the truffles was immediately noticeable, rich and earthy, setting the stage for the taste experience. The slices themselves were a good size, perfect for garnishing or incorporating into dishes. Taste-wise, they're exceptional. The truffles have a deep, earthy flavor, enhanced by the quality olive oil. They've elevated my pasta dishes, risottos, and even simple scrambled eggs to a new level of gourmet. The packaging is another plus – it's elegant and functional, keeping the truffles well-preserved. I also appreciate that a little goes a long way, making the jar last despite regular use. However, there's a slight downside. The truffles, while flavorful, seem to lose a bit of their texture during the preservation process. They don't quite have that fresh truffle firmness, which I missed. In conclusion, the TruffleHunter Black Truffle Slices are a great addition to any kitchen, especially for those who love to experiment with flavors. While they fall just short of perfection due to the texture, the overall quality, flavor, and presentation make them a worthwhile purchase. 4 out of 5 stars for bringing a taste of luxury to my meals!

Delicious. Use in anything where oyu would normally want truffle but can't stretch to the expense ! Does firm up in the fridge due to the olive oil but softens at room temp quickly.

I was so pleased to find this product - I had a recipe for truffle chicken that I have wanted to cook for some time but the price/availability of truffles had always put me off. The recipe calls for very thinly sliced truffle so these are just ideal. I was pleasantry surprised at how much was in the jar, I wondered if there would be a few slivers swimming around in oil, but the jar is really densely packed. I'm not sure how long it will last as there is no use-buy date on the jar, so I'll have to start finding more recipes! The flavour is quite subtle, not overpowering, just added a "certain something" to the dish. Highly recommend!

Never had truffles before so I thought this was a good idea 👍🏼 haven’t tried them yet

Copied review recipe as like truffle pasta no idea how to make. I live in France and asked around but this recipe stood out more. Husband didn’t seem to fussed I was attempting it and when I served up I put grated Parmesan on top and crushed black peppercorns out of a mill. We both polished off dish. I used half a jar 2 teaspoons and enough for another portion for two. Therefore The size of jar I bought would be enough only for 4 people. Bit pricey for regular meals but for a special occasion I’d recommend SECOND REVIEW Unfortunately I have bought a second jar since review above. Made exactly the same meal with this new jar and it tasted of nothing at all Because of the price I shall not be purchasing again Seems like as other reviews have mentioned for some jars are delicious some are tasteless and and that price I cannot risk again

Produit excellent

Ich bin absolut begeistert von den eingelegten schwarzen Trüffeln, die ich kürzlich gekauft habe! Diese Trüffel sind eine wahre Delikatesse und haben meine Erwartungen weit übertroffen. Der Geschmack ist intensiv und reichhaltig, mit einem wunderbaren, erdigen Aroma, das jedes Gericht auf ein neues Niveau hebt. Die Qualität ist erstklassig – jeder Bissen ist ein Genuss. Ob zu Pasta, Risotto oder einfach nur auf geröstetem Brot, diese Trüffel verleihen jedem Gericht eine besondere Note. Ich könnte nicht zufriedener sein und kann sie jedem empfehlen, der das Besondere sucht. Ein absoluter Hochgenuss!

Molto buono sia con la pasta che con il riso

Je commande chaque année ce pot de truffes. Toute la famille aime beaucoup ce goût. Dans une omelette c'est un véritable régal avec juste une cuillère à café de matière. Avec ce pot qui n'est pas très grand on peut malgré tout agrémenter plusieurs plats ou de la volaille. Faute de vraies truffes entières je suis ravie de me contenter de ces truffes hachées qui remplissent parfaitement leur office.

È buonissimo! Da ricomprare.