10" Square Pizza Stone

Worked great in my toaster oven! There's a little bit of a learning curve to try and figure out timing and temperature as opposed to using the regular oven, but for a quick batch of biscuits I was very happy. Heat distribution seemed very even. I always use parchment paper with my stones, and I just cut a piece to size. Very happy with it!

Works great for a quick veggie pizza for 1

Perfect for countertop oven. Excellent for so many foods.

Well this one was quite a shock! The stone arrived in a box extremely well designed for safe shipment and no damage in transit, but I am also shocked and extremely pleased at the wooden cutting/serving board that came with it. Comparing with other pizza stones of this size led me to choose Waykea - and the others came just as a pizza stone and no wooden board included. This "board" came carefully shrinkwrapped and packaged along side the pizza stone to preserve its beauty and even its beveled edge accommodating getting underneat the pizza to serve it. This purchase has really "wowed" me all the way around, the quality of my primary need the pizza stone, its careful packaging (actually designed to remind you of buying a large pizza - that was cute, and the "extra" wooden serving board. What a deal! I would definitely highly recommend this product and the manufacturer that offers it!

I purchased to help even heating in my camper oven. Rv dealer told us about doing this to prevent burning food on bottom of pans. The size was a perfect fit.

We use a pizza stone in our regular oven and on the grill, and wanted one that would fit in our compact Breville oven, which is about 10x10 inches inside. (This is the one that will toast 4 slices of bread, so it's not big.) We made pizza on it for dinner one night and it worked well. Because we're planning to use it in our camper, we made the pizza with pizza dough and sauce from the grocery store, rather than homemade, just to make sure it all worked and tasted good, and it did. The directions say to wash with water to start. The stone soaked up a shocking amount of water and took days to dry. Pretty sure I wouldn't do that again.

I got this for my Coleman oven as I was tired of burning the bottoms of everything. This fits perfectly and easily in the oven and really works well to even out the temperature swings in the oven. Now I don't burn my baked goods. We've baked biscuits directly on it and brownies and dump cakes in pans. We also made mini pizzas on it using tortillas and they turned out great. It turns the Coleman oven from a burn unit into a bakery.

It’s ok. Thought it would be like my large pampered chef stone but the material is not what I expected. It goes a terrible odor when first using, make sure you can open a window.

Arived on time. Stone fits well in the stove. It is exactly what is shown here. I have not tried it yet. Looking forward to trying it

Bought this for the oven in our caravan. Previously, everything towards the back of the oven shelf would burn due to being above the burner in the base of the oven. I've placed this on the lower of the two shelves, pushed towards the back and it acts as a heat shield for food on the shelf above. Brilliant! Can also cook pizza on it when required.

J'ai commandé une plaque de 26.5 cm * 25.5 cm et elle fait 30 cm * 30 cm. Elle ne rentre pas dans mon four.

Me encantó. La super recomiendo

Just the size to fit a worktop small cooker used to make bread loaves and rolls. Serves just right for baking ciabatta. Heats up quickly, uniformly and maintains the heat.