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€ 17,06

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From GERMANY

Ohsawa Yamaki unpasteurized 2-Years Barley Miso - Macrobiotic, Vegan and Kosher - 9 oz

4.6
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Product ID: 24472201
Brand:
ohsawa
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About the item

A richly flavored, full-bodied savory miso, a daily ste food of good eating. Delicious in miso soup, sauces, casseroles and stews, or blended with lighter misos for a uniquely new flavor! Considered the gold standard for excellent miso. Made by the revered Yamaki Company, who makes Ohsawa Nama Shoyu, its flavor is unsurpassed. With this unpasteurized miso you can rest assured that you are receiving all the tional benefits of this living food. High in essential amino s and loaded with beneficial bacteria and living enzymes that aid digestion and assimilation, miso is traditionally considered to be a food that promotes good and a long and happy life. Made with 100% ingredients and pure ain spring water. It is naturally aged in cedarwood kegs through at least two summer seasons to develop its full-bodied flavor. , Macrobiotic, Vegan and Kosher. tion Facts Serving Size: 1tsp. (6g); Calories from : 3; Calories: 10 (Per Serving) % Daily Value* Total : 0 g (0%) Sodium: 279 mg (12%) Total Carbohydrate: 1.3g (0%) Dietary Fiber: 0.5g (1%) Protein: 1g (1%) * Percent Daily Values are based on a 2,000 calorie diet.
  • KEY INGREDIENTS – whole soybeans, barley, water, sea salt, and koji..
  • RICHLY FLAVORED – These are richly flavored, full-bodied savory miso, a daily ste food of good eating..
  • GOOD FOR DIGESTION -High in essential amino s and loaded with beneficial bacteria and living enzymes that aid digestion and assimilation..
  • UNSURPASSED FLAVOR - Yamaki Barley Misoflavor is unsurpassed. With this unpasteurized miso you can rest assured that you are receiving all the tional benefits of this living food..
  • COUNTRY OF ORIGIN - JAPAN.
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