Homemade Sundried Radish Sinki Naturally Fermented Super Sour Nepali Sinki | Desertcart GERMANY
Homemade Sundried Radish Sinki Naturally Fermented Super Sour Nepali Sinki - Nepali Mula Ko Sinki, Natural Typical Nepali Fermented Radish Slices Dry Sinki To Make Curry Soup - 200grm
HEALTH BENEFITS GALORE - Packed with probiotics for improved digestion and immune support.
AUTHENTIC HIMALAYAN FLAVOR - Experience the tangy, sour taste of traditional Nepali cuisine.
VERSATILE CULINARY DELIGHT - Perfect for soups, curries, or as a zesty pickle.
CONVENIENT READY TO ENJOY - Delivered fresh, sealed, and ready for your next meal.
TRUSTED QUALITY FROM SNOW HILL - Enjoy peace of mind with our responsive customer service and quality assurance.
Homemade Sundried Radish Sinki is a traditional Nepali fermented delicacy made from aged radish slivers, offering a tangy flavor profile ideal for soups and pickles. Each 200g packet is packed with probiotics, promoting gut health and overall wellness, while being conveniently delivered fresh from Snow Hill.
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