chaganju Red Bean Paste, Adzuki Beans, Japanese Mochi Rice Cake Anko, Strained Koshian, Vegan & Gluten-Free, 17.6 oz (500 g),

chaganju Red Bean Paste, Adzuki Beans, Japanese Mochi Rice Cake Anko, Strained Koshian, Vegan & Gluten-Free, 17.6 oz (500 g),

Q: is this peanut, tree nut and gluten free?

Thank you for the inquiry. It contains red beans from Hokkaido, Beet Granulated Sugar and Salt only so it is peanut, tree nut and gluten free.

Q: Does have to be kept cool in the fridge?

I usually store it in the fridge.

Q: Can I store unused portions in a leakproof glass jar in the refrigerator? How long will it keep?

I used the whole portion in vanilla ice cream so I'm not sure how long it will keep in refrigerator.

Q: is this ok to put in my luggage on the plane?

Yes you can. But I will put it in ziplock just in case.

Produkt-ID: 623463627

Sichere Transaktion

Details

Brand
chaganju
Diet type
Vegan
Package information
can
Flavour
savory
Item weight
500 Grams

🌱100% Vegan & Gluten-Free

🧂Natural Okhotsk Sea Salt Blend

🫘Premium Hokkaido Adzuki Beans

Häufig zusammen gekauft

chaganju Red Bean Paste, Adzuki Beans, Japanese Mochi Rice Cake Anko, Strained KOSHIAN -VEGAN & GLUTEN-FREE 17.6OZ(500g)

Shirakiku Kinako Japanese Roasted Soybean Flour (Pack of 1)

Satoh's Kirimochi (Rice Cake) 35.3oz [Japan Import]

Beschreibung

🍡 Elevate your sweet game with authentic Japanese red bean bliss!

GENEROUS 500 G CAN - Ample supply to fuel your creative kitchen experiments and social brunch moments.
PURE CLEAN INGREDIENTS - No additives or preservatives—just natural sweetness from beet sugar and sea salt.
HEALTH CONSCIOUS INDULGENCE - Rich in antioxidants and plant-based protein, ideal for mindful millennials.
VERSATILE CULINARY ESSENTIAL - Perfect for mochi, dorayaki, toast, cakes, and more—elevate your recipes effortlessly.
AUTHENTIC JAPANESE CRAFTSMANSHIP - Handcrafted using century-old traditional Anko methods for unmatched flavor depth.

Chaganju Red Bean Paste features premium Hokkaido Adzuki beans blended with natural Okhotsk sea salt and beet sugar, crafted using traditional Japanese methods. This vegan, gluten-free, additive-free 500g paste delivers authentic, rich flavor perfect for a variety of desserts and innovative recipes.