Funtable Kimchi Seasoning (4.23oz) - Authentic Korean Flavor Powder, Easy-to-Use. Perfect Seasoning for Chicken, Nuggets, Fries, Popcorn, Nachos & More.

This seasoning powder is fantastic for cooking! It adds a perfect balance of sweet and spicy flavor to any dish. I love how easy it is to use — just sprinkle it on and enjoy that authentic Korean kimchi taste. I use it in all kinds of recipes. For example, adding a bit to fish cake soup (eomuk-tang) gives it a mildly spicy kick without being overpowering. It’s also great on fries, chicken, and even popcorn! This has become a staple in my kitchen, and I highly recommend it to anyone who enjoys bold, Korean-inspired flavors.

Wow, it is exactly kimchi flavor I was looking for. Spicy but not too much. I have used it for onigiri (rice balls) and soups, and its extra kimchi flavor made the foods taste even better. It also contains some sodium, so you don't need to add extra salt to your onigiri or other side dishes too much (but for soups, yes, you need salt, too). I recommend this to any kimchi lovers.

This product has a terrible taste! It is really awful! They will not accept returns, so I am stuck with spending $9.99 on what I thought was a gourmet butter seasoning product! Shame on this seller for not standing behind their product by offering satisfaction guaranteed! I am so angry that I did not read the return policy carefully! Sellers like this prey on people like me! :(

Good flavor, for sure, just not really a fan of using it as a dry seasoning, if that makes sense.Imagine trying to eat powdered cinnamon.... that dry feeling is frustrating. I am planning on using it as more of a wet seasoning, which I am hopeful will be a lot better than using it a dry seasoning or even a topping (which I also tried).

This kimchi seasoning has a nice balance of spice and tang, just like real kimchi. It’s great on fried rice, ramen, and fries—adds instant flavor.It’s not too salty or too spicy, so it’s easy to use on lots of foods. I also loved dipping dumplings in it—so good! And if you sprinkle a little on plain dishes, it really brings out the flavor.Definitely something I’ll buy again!

If you want something that is sour cream and onion flavor this would be your product to buy. Garlic totally overpowers any butter flavor in this.

I was so excited and curious to see kimchi-flavored seasoning, so I had to try it!It really tastes like kimchi, which was surprising in a fun way.For Korean people, I’d say it tastes similar to the seasoning powder from kimchi instant noodles.It adds a great savory kick when you sprinkle it on different dishes!I feel proud that Korean kimchi is becoming more well-known around the world.

This seasoning is a quick and easy way to enjoy the bold flavor of Korean kimchi without the mess. It has a nice spicy kick with hints of garlic and fermented flavor.I love using it on fried eggs, in fried rice, or even on noodles and popcorn. It instantly adds a Korean twist to any dish!