LONG SHELF LIFE - Freeze-dried for maximum freshness and longevity—no more waste!
CRAFTED FOR QUALITY - Develop rich, creamy textures and flavors that will elevate any cheese board.
PERFECT FOR HOME CHEFS - Ideal for both novice and experienced cheese makers looking to impress.
EFFORTLESS CHEESE MAKING - Just add to milk and watch your gourmet cheese dreams come to life!
TRANSFORM YOUR DAIRY GAME - Unlock the secret to artisan cheese with our premium Penicillium Candidum culture.
The Cheese Culture | Penicillium Candidum is a freeze-dried sachet designed for making high-quality cheese from 250-300 liters of milk. This premium culture ensures a rich flavor and creamy texture, perfect for both amateur and professional cheese makers.
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Sneha T.
Habe mein Produkt in makellosem Zustand erhalten. Insgesamt toller Service.
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Al-Kaida H.
Insgesamt eine fantastische Erfahrung. Werde es Freunden und Familie empfehlen.