---
product_id: 75559996
title: "Tagliatelle Dry Pasta, 500g"
brand: "garofalo"
price: "€ 10.88"
currency: EUR
in_stock: true
reviews_count: 13
category: "Garofalo"
url: https://www.desertcart.de/products/75559996-tagliatelle-dry-pasta-500g
store_origin: DE
region: Germany
---

# Bronze die for perfect sauce grip IGP certified Gragnano quality Since 1789, Italian heritage Tagliatelle Dry Pasta, 500g

**Brand:** garofalo
**Price:** € 10.88
**Availability:** ✅ In Stock

## Summary

> 🍝 Elevate your pasta game with authentic Italian tradition!

## Quick Answers

- **What is this?** Tagliatelle Dry Pasta, 500g by garofalo
- **How much does it cost?** € 10.88 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.de](https://www.desertcart.de/products/75559996-tagliatelle-dry-pasta-500g)

## Best For

- garofalo enthusiasts

## Why This Product

- Trusted garofalo brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **IGP Certified Excellence:** Guaranteed premium quality with the official Pasta di Gragnano IGP seal.
- • **Perfect Al Dente Texture:** Made from 100% high-protein durum wheat semolina for that ideal bite every time.
- • **Heritage Crafted Since 1789:** Experience centuries of Italian pasta mastery from the birthplace of pasta, Gragnano.
- • **Vegan & Vegetarian Friendly:** Pure, plant-based ingredients crafted for conscious, modern lifestyles.
- • **Sauce-Loving Bronze Die Finish:** Rough, porous surface ensures your sauce clings and infuses every strand.

## Overview

Garofalo Tagliatelle Dry Pasta is a premium 500g pack of long, flat pasta ribbons made in Gragnano, Italy, since 1789. Crafted from 100% durum wheat semolina and bronze-die extruded for a rough texture, it boasts the prestigious Pasta di Gragnano IGP certification. Perfectly suited for vegan and vegetarian diets, this pasta delivers an authentic al dente experience that locks in sauces, making every meal a gourmet delight.

## Description

Product Description Garofalo is an Italian company specialising in the production of Pasta. Based in Gragnano in the province of Naples, the company was founded in 1789 and since then Garofalo has been synonymous with excellence. Today, Garofalo combines artisan tradition, modern technology and a sound philosophy of production to produce premium quality pasta, carefully controlled at every aspect of the process until the final result is what we consider the absolute best pasta. Garofalo present its premium product in transparent packaging, making it instantly recognisable on the shelf with the philosophy there is nothing to hide and everything to share, and with the belief that high quality pasta is beautiful to look at. Ingredients Ingredients: Durum WHEAT semolina P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions Remove all packaging and cook for 9-14 minutes in boiling water Box Contains Each order comes with 1x500g packs of Garofalo pasta Manufacturer Contact Information Pastificio Lucio Garofalo S.p.A., Via dei Pastai, 42, 80054 Gragnano (NA), Italy. See more

Review: Very good 👍 - It's the top pasta in the world
Review: Good taste - We have purchased this Tagliatelle several times and see no reason to change to another brand. Good quality and taste.

## Features

- Premium Italian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano near Naples, the birth place of pasta in Italy
- Pasta di Gragnano IGP status. A guaranteed seal that officially recognizes the quality of pasta made in Gragnano
- Tagliatelle are long, flat pasta ribbons, shaped into nests (Nido). Tagliatelle aretraditionally served with a meat or Bolognese sauce, but also works extremely well with a cheese or cream sauce
- Suitable for both Vegan and Vegetarian diet
- Made with 100% superior quality durum wheat semolina that is high in protein and results in an al dente cooked pasta texture
- Garofalo pasta has a rough porous surface due to the dough passing through a bronze die to form each shape, allowing the sauce to stick and absorb into the cooked pasta giving a delightful eating Experience!
- Pappardelle originate in the centre-north of Italy and more precisely in Tuscany, where they are found in many traditional recipes

## Images

![Tagliatelle Dry Pasta, 500g - Image 1](https://m.media-amazon.com/images/I/61NgxVS3GFL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Very good 👍
*by M***I on 21 March 2026*

It's the top pasta in the world

### ⭐⭐⭐⭐⭐ Good taste
*by J***R on 13 November 2025*

We have purchased this Tagliatelle several times and see no reason to change to another brand. Good quality and taste.

### ⭐⭐⭐⭐⭐ Pasta
*by K***K on 10 May 2026*

Perfect

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**Shop now:** [https://www.desertcart.de/products/75559996-tagliatelle-dry-pasta-500g](https://www.desertcart.de/products/75559996-tagliatelle-dry-pasta-500g)

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*Product available on Desertcart Germany*
*Store origin: DE*
*Last updated: 2026-07-06*