---
product_id: 687365654
title: "RASSE Nakiri Knife 7\" kitchen knife Sharp Meat Cleaver and Vegetable Kitchen Knives Hand-Forged High Carbon Japanese AUS-8 Stainless Steel Chef Knife with Rosewood Handle & Gift Box"
brand: "rasse"
price: "€ 39.53"
currency: EUR
in_stock: true
reviews_count: 13
category: "Rasse"
url: https://www.desertcart.de/products/687365654-rasse-nakiri-knife-7-kitchen-knife-sharp-meat-cleaver-vegetable
store_origin: DE
region: Germany
---

# 15° ultra-sharp edge angle Ergonomic Mkuruti rosewood handle 7-inch AUS-8 blade RASSE Nakiri Knife 7" kitchen knife Sharp Meat Cleaver and Vegetable Kitchen Knives Hand-Forged High Carbon Japanese AUS-8 Stainless Steel Chef Knife with Rosewood Handle & Gift Box

**Brand:** rasse
**Price:** € 39.53
**Availability:** ✅ In Stock

## Summary

> 🔪 Slice Like a Pro, Impress Like a Boss

## Quick Answers

- **What is this?** RASSE Nakiri Knife 7" kitchen knife Sharp Meat Cleaver and Vegetable Kitchen Knives Hand-Forged High Carbon Japanese AUS-8 Stainless Steel Chef Knife with Rosewood Handle & Gift Box by rasse
- **How much does it cost?** € 39.53 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.de](https://www.desertcart.de/products/687365654-rasse-nakiri-knife-7-kitchen-knife-sharp-meat-cleaver-vegetable)

## Best For

- rasse enthusiasts

## Why This Product

- Trusted rasse brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Versatile 7-Inch Blade:** Perfectly sized for chopping, dicing, slicing, and even cutting meat off bones—your all-in-one kitchen powerhouse.
- • **Striking Hammered Finish:** Hand-forged hammered texture adds artisanal elegance and a unique tactile grip that stands out in any kitchen.
- • **Ergonomic Rosewood Handle:** Designed for comfort and control, the octagonal Mkuruti wood handle reduces wrist fatigue during extended prep sessions.
- • **Precision-Crafted AUS-8 Steel:** Experience razor-sharp slicing with premium high carbon stainless steel forged for durability and edge retention.
- • **Gift-Ready Packaging & Warranty:** Arrives in a sleek box with lifetime warranty—ideal for gifting to culinary enthusiasts who demand style and performance.

## Overview

The RASSE Nakiri 7-inch kitchen knife combines traditional Japanese craftsmanship with modern materials, featuring a high carbon AUS-8 stainless steel blade with a 15° ultra-sharp edge and an ergonomic Mkuruti rosewood handle. Its forged single-piece construction and hammered finish deliver both durability and aesthetic appeal. Perfect for home cooks seeking professional-level precision and comfort, this knife excels at versatile kitchen tasks from slicing vegetables to cutting meat, all backed by a lifetime warranty and gift-ready packaging.

## Description

Online shopping for Kitchen Knives & Accessories from a great selection of Cutlery Sets, Specialty Knives, Sharpeners, Cutting Boards, & more at everyday low prices.

Review: Decent low cost kitchen knife - This is a Japanese-style made in China gyuto. It says it’s made with Japanese AUS-8 steel, but most likely it’s one of its Chinese equivalents: 8Cr13MoV or 8Cr14MoV, which are decent enough steels for the purpose, if they were heat treated properly. These are stainless steels, but unlike the typical Euro stainless steels, will stain or even rust, if they are not washed and dried promptly. No dishhwasher, the nice tropical hardwood won’t survive that either. It is really well designed, executed and very nice looking. The hammered finish is decorative, it has little to do with food release. The blade is ground slightly convex, which is more inportant for food release. The blade isn’t very thin, so it will wedge a little, but also it is not very thick either. The biggest surprise is that it is really well balanced. It is slightly blade heavy, as it should be for this style, but the balance point is just 1 inch in fornt of the heel, so it feels close to neutral in a pinch grip. The back of the knife and the choil are a little sharp, but can be easily rounded a bit with sandpaper for a more comfortable pinch grip. For a 20-25 $ knife, it is an excellent value, but don’t expect the performance and edge holding of a 100-200$ authentic Japanese knife. It is definitely better than most of the 30-70$ typical chef’s knives you can buy in big box stores or even online. I highly recommend it at this price point, but wouldn’t buy it if it cost more than $30. Despite a review extolling its virtue as a good day-to-day tool in a professional kitchen, it is not optimal for the huge demand and potential abuse in a busy pro environment. This is a knife for a home cook. It has excellent esthetics and decent enough performance. I highly recommend it at this price point.
Review: really sharp knife! - Bought this as a Christmas gift for my son because he always complained about the knives in the house being full and he loves anything Japanese. O Really sharp knife. Great quality, excellent for cutting meat, fish, whatever’s clever. Really nice looking and attractively boxed so it makes a great gift.

## Features

- 【Classic Japanese Chef Knife】 - Professional Japanese chef's knife has a unique & beautiful hammered pattern and high carbon AUS-8 stainless steel blade. Through the knifemaker's manual fine knife shape and pounding out the gorgeous pounding texture, into the perfect forging art and craftsmanship
- 【Cuchillos de cocina profesional】- The Japaese 7 inch kitchen knife is made of high carbon AUS-8 stainless steel, classified as designed to be a multipurpose knife, and features a 15° ultra-sharp edge angle for a noticeably sharper cutting face. It cuts, dices, slices, chops, and also cuts meat off bones.
- 【Comfortable & Ergonomic handle】- RASSE Japanese chef knife designed uses Mkuruti rosewood coming from tropical. And features an ergonomically designed octagonal balanced wood handle, minimizing wrist tension and different aspects giving you great flexibility to adjust your cutting angle; while providing a secure, comfortable grip
- 【How to Care Knife】 - To maximize the performance and longevity of your chef knife, carefully wash with warm soapy water, No abrasive sponges, then rinse and dry completely with a soft towel. Never put the knife in the dishwasher or leave it soaking in water. And always keep your knife dry and clean!
- 【Ideal Cooking Cookware Gift Choice】 - Japanese chef knives have a lifetime warranty, perfect for home cooks and professional chefs alike. And with gift box packaging is the perfect gift for family and friends at Christmas, weddings, birthdays, Father's Day, and Mother's Day

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0DHRJTPMY |
| Best Sellers Rank | #93,421 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #294 in Chef's Knives |
| Blade Color | Black |
| Blade Edge | Double Side Bevel |
| Blade Length | 7 Inches |
| Blade Material | AUS-8 High Carbon Stainless Steel |
| Brand | RASSE |
| Color | wooden,black |
| Construction Type | Forged, Single Piece Handle |
| Customer Reviews | 4.5 4.5 out of 5 stars (777) |
| Date First Available | July 4, 2022 |
| Handle Material | Mkuruti Wood, Mkuruti Wood |
| Is Dishwasher Safe | No |
| Item Length | 10.23 Inches |
| Item Weight | 15.2 ounces |
| Item model number | Kitchen Knife |
| Manufacturer | Rasse |
| Material | AUS-8 High Carbon Stainless Steel |
| Size | 7" |

## Product Details

- **Blade Edge:** Double Side Bevel
- **Blade Material:** AUS-8 High Carbon Stainless Steel
- **Brand:** RASSE
- **Color:** wooden,black
- **Handle Material:** Mkuruti Wood, Mkuruti Wood

## Images

![RASSE Nakiri Knife 7" kitchen knife Sharp Meat Cleaver and Vegetable Kitchen Knives Hand-Forged High Carbon Japanese AUS-8 Stainless Steel Chef Knife with Rosewood Handle & Gift Box - Image 1](https://m.media-amazon.com/images/I/41IDohVlgzL.jpg)
![RASSE Nakiri Knife 7" kitchen knife Sharp Meat Cleaver and Vegetable Kitchen Knives Hand-Forged High Carbon Japanese AUS-8 Stainless Steel Chef Knife with Rosewood Handle & Gift Box - Image 2](https://m.media-amazon.com/images/I/41IelRMHeRL.jpg)
![RASSE Nakiri Knife 7" kitchen knife Sharp Meat Cleaver and Vegetable Kitchen Knives Hand-Forged High Carbon Japanese AUS-8 Stainless Steel Chef Knife with Rosewood Handle & Gift Box - Image 3](https://m.media-amazon.com/images/I/41a5Cjr+ZFL.jpg)
![RASSE Nakiri Knife 7" kitchen knife Sharp Meat Cleaver and Vegetable Kitchen Knives Hand-Forged High Carbon Japanese AUS-8 Stainless Steel Chef Knife with Rosewood Handle & Gift Box - Image 4](https://m.media-amazon.com/images/I/41twQNnhMRL.jpg)
![RASSE Nakiri Knife 7" kitchen knife Sharp Meat Cleaver and Vegetable Kitchen Knives Hand-Forged High Carbon Japanese AUS-8 Stainless Steel Chef Knife with Rosewood Handle & Gift Box - Image 5](https://m.media-amazon.com/images/I/519lo6gd64L.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Decent low cost kitchen knife
*by A***. on September 18, 2023*

This is a Japanese-style made in China gyuto. It says it’s made with Japanese AUS-8 steel, but most likely it’s one of its Chinese equivalents: 8Cr13MoV or 8Cr14MoV, which are decent enough steels for the purpose, if they were heat treated properly. These are stainless steels, but unlike the typical Euro stainless steels, will stain or even rust, if they are not washed and dried promptly. No dishhwasher, the nice tropical hardwood won’t survive that either. It is really well designed, executed and very nice looking. The hammered finish is decorative, it has little to do with food release. The blade is ground slightly convex, which is more inportant for food release. The blade isn’t very thin, so it will wedge a little, but also it is not very thick either. The biggest surprise is that it is really well balanced. It is slightly blade heavy, as it should be for this style, but the balance point is just 1 inch in fornt of the heel, so it feels close to neutral in a pinch grip. The back of the knife and the choil are a little sharp, but can be easily rounded a bit with sandpaper for a more comfortable pinch grip. For a 20-25 $ knife, it is an excellent value, but don’t expect the performance and edge holding of a 100-200$ authentic Japanese knife. It is definitely better than most of the 30-70$ typical chef’s knives you can buy in big box stores or even online. I highly recommend it at this price point, but wouldn’t buy it if it cost more than $30. Despite a review extolling its virtue as a good day-to-day tool in a professional kitchen, it is not optimal for the huge demand and potential abuse in a busy pro environment. This is a knife for a home cook. It has excellent esthetics and decent enough performance. I highly recommend it at this price point.

### ⭐⭐⭐⭐⭐ really sharp knife!
*by C***E on June 25, 2025*

Bought this as a Christmas gift for my son because he always complained about the knives in the house being full and he loves anything Japanese. O Really sharp knife. Great quality, excellent for cutting meat, fish, whatever’s clever. Really nice looking and attractively boxed so it makes a great gift.

### ⭐⭐⭐⭐⭐ Good, Sharp Chef's Knife That Won't Break The Bank
*by G***R on January 14, 2024*

You can spend up to four or five hundred dollars on a Chef's Knife, but at this price point, this knife has a big bang for the buck. It IS sharp, and slices meat cleanly, vegetables without crushing them, and does everything I have asked of it. It is steel, and requires care and immediate cleaning and drying. Definitely NOT a dishwasher item - use it, clean it, dry it, and put it away. I do a lot of cooking and food preparation, and I am very pleased. ERSJR

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*Product available on Desertcart Germany*
*Store origin: DE*
*Last updated: 2026-02-02*