---
product_id: 673448
title: "Oster Roaster Oven with Self-Basting Lid | 22 Qt, Stainless Steel"
brand: "oster"
price: "€ 121.00"
currency: EUR
in_stock: true
reviews_count: 4
url: https://www.desertcart.de/products/673448-oster-roaster-oven-with-self-basting-lid-22-qt-stainless
store_origin: DE
region: Germany
---

# Self-basting lid 26 lb turkey capacity Easy cleanup Oster Roaster Oven with Self-Basting Lid | 22 Qt, Stainless Steel

**Brand:** oster
**Price:** € 121.00
**Availability:** ✅ In Stock

## Summary

> 🍽️ Roast, Bake, and Impress with Every Meal!

## Quick Answers

- **What is this?** Oster Roaster Oven with Self-Basting Lid | 22 Qt, Stainless Steel by oster
- **How much does it cost?** € 121.00 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.de](https://www.desertcart.de/products/673448-oster-roaster-oven-with-self-basting-lid-22-qt-stainless)

## Best For

- oster enthusiasts

## Why This Product

- Trusted oster brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Moisture Mastery:** Self-basting lid ensures juicy, flavorful meals every time.
- • **Effortless Cleanup:** Removable pan and rack make post-meal cleanup a breeze.
- • **Space-Saving Design:** Compact dimensions fit perfectly in any kitchen.
- • **Powerful Performance:** 15.6 watts of cooking power for consistent results.
- • **Elevate Your Cooking Game:** Cook like a pro with the OsterRoaster's versatile functions!

## Overview

The OsterRoaster Oven with Self-Basting Lid is a versatile 22-quart electric roaster that accommodates turkeys up to 26 pounds. Its self-basting lid continually recirculates moisture for perfectly juicy results, while the removable roasting pan and rack ensure easy cleanup. With dimensions of 23.3 L x 15.6 W x 11.8 H inches, this stainless steel roaster is designed for both functionality and style, making it an essential addition to any kitchen.

## Description

Prepare tender turkey, slow-cooked stews, and more with the 22-Quart Oster Roaster Oven. Equipped with a self-basting lid that continually recirculates moisture, this electric oven eliminates the need for hand-basting to help save you time and energy. The high-domed lid accommodates turkeys up to 26 pounds. With its adjustable temperature dial, this versatile electric oven allows you to roast, slow cook, or bake a wide variety of dishes. The convenient 'Keep Warm' setting keeps food at an ideal serving temperature. A removable enamel-on-steel pan and rack make this electric roaster easy to clean, and the stainless steel exterior attractively complements a variety of decors. Variable temperature control dial sets roaster to cooking temperature of 150°F to 450°F.

## Features

- Electric roaster oven accommodates turkeys up to 26 pounds
- Self basting lid continually recirculates moisture
- Versatile electric roaster bakes, slow cooks, roasts, and serves
- Dimensions: 23.3 L x 15.6 W x 11.8 H inches
- Roasting pan and rack are removable for easy cleanup

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Finish Types | Painted |
| Door Material Type | Stainless Steel |
| Material Type | Alloy Steel |
| Item Weight | 0.17 Pounds |
| Cable Length | 10 Inches |
| Capacity | 22 Quarts |
| Item Dimensions D x W x H | 15.6"D x 23.3"W x 11"H |
| Door Style | Dropdown Door |
| Color | Stainless |
| Control Type | Knob |
| Power Source | electricity |
| Wattage | 15.6 watts |
| Additional Features | Manual |

## Product Details

- **Brand:** Oster
- **Color:** Stainless Steel
- **Product Dimensions:** 15.6"D x 23.3"W x 11"H
- **Special Feature:** Manual
- **Control Type:** Knob

## Images

![Oster Roaster Oven with Self-Basting Lid | 22 Qt, Stainless Steel - Image 1](https://m.media-amazon.com/images/I/61m8dbeUbeL.jpg)
![Oster Roaster Oven with Self-Basting Lid | 22 Qt, Stainless Steel - Image 2](https://m.media-amazon.com/images/I/51sNeLJgeiL.jpg)
![Oster Roaster Oven with Self-Basting Lid | 22 Qt, Stainless Steel - Image 3](https://m.media-amazon.com/images/I/81ArcUfntqL.jpg)
![Oster Roaster Oven with Self-Basting Lid | 22 Qt, Stainless Steel - Image 4](https://m.media-amazon.com/images/I/91iIfbJDg+L.jpg)
![Oster Roaster Oven with Self-Basting Lid | 22 Qt, Stainless Steel - Image 5](https://m.media-amazon.com/images/I/81b8SCIl0cL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ The Good And The Bad
*by W***N on December 27, 2017*

The good and the bad:* The outside of this unit does get extremely hot and you must be careful or you will burn yourself.* It is not too heavy but that is a plus for me.* It smells when you first plug it in as do many appliances with a heating element. Just heat water in the unit before you use it and then clean it. When you are ready to cook your turkey, it won't smell.* If the turkey touches the sides, it will burn. Simply put tin foil between the turkey and the side of the pan and your problem is solved.* The self basting lid is awesome. Put the turkey in and forget it and comes out moist and cooked to perfection.* Clean up is easy enough. I sprayed the roaster and rack with PAM and clean up was no worse than any other pan.In spite of of a few negatives, I am very glad I bought this roaster. It isn't expensive and it works very well.

### ⭐⭐⭐⭐⭐ Nice roaster oven
*by S***Y on November 20, 2017*

I just did our Thanksgiving turkey in the roaster yesterday and it turned out amazing. First and foremost you need a thermometer with a probe/wire attachment because you don't want to lift the lid during the cooking process. I bought a 15.5 lb turkey and it took two hours to cook (unstuffed). I started with a 450 degree setting added the turkey with stock in the bottom and cooked to 20 minutes. I then turned the oven down to 325 and finished roasting the bird. I turned off the roaster once the turkey was done, removed the lid until the roaster cooled, put the lid back on and let the bird rest inside roaster for a hour while I did the rest of my sides in the oven. The turkey was AMAZING it white meat was so moist and the dark was cooked to perfection. I have never had a turkey turn out this well and juicy in a conventional oven. The only thing is my bird did not brown like it does in the oven, but I will take a lighter colored bird any day that tasted that good and that moist.I have also made apple butter in my roaster. I wanted a big batch of butter to can and with all the methods out there the roaster over gave me the best volume. I got 21 half pint jars from about 20 lbs of apples and rave reviews on the apple butter. It didn't take as long as I thought it would, I think it was about 6 or 7 hours before it was done.I am pleased with my purchase

### ⭐⭐⭐⭐⭐ Performed above and beyond expectations!
*by C***R on November 26, 2016*

I purchased this on rush order because once I brought my chosen turkey home for Thanksgiving, I realized that 25 lb monstrosity wasn't going to fit into my old electric roaster--and it was a very large roaster (or so I thought.) This Oster 22-Quart Roaster far surpassed my expectations, and I cannot stop gushing about it. After washing the roaster, I did a dry-run a few days before Thanksgiving to burn off the manufacturing smell. It only lasted about 5 minutes and wasn't too bad, so I was happy about that.3 days before t-day, I began brining the turkey in the roaster (without power), refilling the ice every 12 hours. It was able to keep the brine at or below 40 degrees, even sitting a mere 5 feet from my roaring wood stove; the insulation on this thing is quite impressive.On t-day, we washed the roaster, then put the turkey on the rack inside with a little water, onions, apples, and celery, and set it to 350. Standard turkey roasting is 20 minutes per pound of bird, which should have given us about 5 hours of cooking time. The roaster finished the job, including a CRISPY brown skin, in 3.5 hours. It heated the bird evenly, leaving all the skin just beautiful and delicious and the meat moist and tasty. No need for a foil cover to protect the breast from drying out, though I did wad up a couple foil balls to hold the wings away from the sides of the pan.After we ate, I left the carcass in the roaster, filled it with 15 quarts of water, and let it simmer for 24 hours. I then used that stock to make 20 quarts of incredible turkey soup... all of this IN the roaster.With such a long period of constant usage (almost 48 hours), I expected this thing to break down or struggle, but it absolutely has not. It's running smoothly, heating evenly, and keeping a constant temp (as checked with my food thermometer). I've not been a huge fan of Oster products, due to their low-quality and tendency to break under pressure, but I couldn't be happier with this product. This was a heck of a maiden voyage for my new roaster, and it performed above and beyond what I was expecting.

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*Product available on Desertcart Germany*
*Store origin: DE*
*Last updated: 2026-01-26*