---
product_id: 6309543
title: "7 inch Vegetable Knife"
brand: "kasumi"
price: "€ 359.46"
currency: EUR
in_stock: true
reviews_count: 8
url: https://www.desertcart.de/products/6309543-7-inch-vegetable-knife
store_origin: DE
region: Germany
---

# 33-layer Damascus steel, rust-resistant 7-inch razor-sharp blade Ergonomic multi-layer wood handle 7 inch Vegetable Knife

**Brand:** kasumi
**Price:** € 359.46
**Availability:** ✅ In Stock

## Summary

> 🔪 Slice like a pro, chop like a boss.

## Quick Answers

- **What is this?** 7 inch Vegetable Knife by kasumi
- **How much does it cost?** € 359.46 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.de](https://www.desertcart.de/products/6309543-7-inch-vegetable-knife)

## Best For

- kasumi enthusiasts

## Why This Product

- Trusted kasumi brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Ergonomic Comfort Grip:** Asymmetrical, multi-layer wood handle infused with resin ensures a secure, fatigue-free hold during long prep sessions.
- • **Precision Cutting Power:** Experience lightning-fast vegetable prep with a razor-sharp 7-inch blade engineered for effortless slicing.
- • **Striking Damascus Design:** Turn heads in your kitchen with a stunning 33-layer Damascus pattern that’s as durable as it is beautiful.
- • **Unmatched Edge Sharpness:** Double-beveled edge sharper than Western knives, delivering precision cuts every time.
- • **Authentic Japanese Craftsmanship:** Handcrafted in Seki, Japan by Sumikama Cutlery using secret tempering techniques for superior durability and edge retention.

## Overview

The Kasumi 7-inch vegetable knife features a razor-sharp V-Gold No. 10 high-carbon stainless steel core, layered within 33 layers of rust-resistant Damascus steel. Its double-beveled edge is sharper than typical Western knives, while the ergonomic multi-layer wood handle offers superior grip and comfort. Crafted by Sumikama Cutlery in Seki, Japan, this knife combines traditional craftsmanship with advanced tempering secrets for unmatched durability and precision.

## Description

Kasumi knives are produced by Sumikama Cutlery in Seki, Japan. Sumikama Cutlery specializes in producing knives from the most advanced materials with the most advanced manufacturing techniques. Kasumi V-Gold No. 10 Damascus Pattern knives are made from 33 layers of stainless steel. Only the middle layer acts as the cutting edge, and it is made using V-Gold No. 10 stainless steel. V-Gold No. 10 is a high carbon stainless steel with cobalt, manganese, molybdenum and vanadium for added durability and ease of sharpening. The addition of cobalt to this steel requires special tempering in order to maximize the full benefit of this steel. Sumikama's technique for this special tempering is a closely guarded secret.

## Features

- Kasumi 7-inch Japanese vegetable knife is designed for cutting vegetables quickly
- Damascus pattern is eye catching and rust free
- The edge is beveled on both sides, but the bevel is much larger than the bevel on a European or American brand and creates a sharper edge
- The asymmetrical handle is made from multiple layers of wood impregnated with a plastic resin and is riveted to the full tang
- Kasumi knives are produced by Sumikama Cutlery in Seki, Japan

## Product Details

- **Blade Material:** High Carbon Stainless Steel
- **Brand:** Kasumi
- **Color:** Black/Silver
- **Handle Material:** Wood,Stainless Steel,Plastic,Steel,Resin
- **Blade Edge:** Plain

## Images

![7 inch Vegetable Knife - Image 1](https://m.media-amazon.com/images/I/51x9QIziJqL.jpg)

## Available Options

This product comes in different **Pattern Name** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Good knife
*by Z***T on January 19, 2023*

I like this knife. The light Damascus pattern looks amazing. I own an 8" Kasumi chef knife and while this one didnt arrive as sharp as the chef knife it is still more than adequate. One word of advice: YouTube a few videos to get a few pointers about how to use it. I was trying to thinly cut green cabbage for coleslaw but it seemed difficult to cut by placing the tip on the cutting board and chopping straight down. Once I figured out to "push-cut" and follow through on the cutting board, it cut like a hot knife through butter.

### ⭐⭐⭐⭐⭐ Excellent knife
*by M***T on July 2, 2020*

The old adage "you get what you pay for" applies here. I had several Kasumi knives that I purchased in France a few years ago, and have been very pleased with their sharpness and ease of use. I saw this vegetable cutting knife on Amazon and purchased. It's an excellent addition to my collection. Pricey, yes. But it will last a lifetime.

### ⭐⭐⭐⭐⭐ Quality
*by R***Y on May 2, 2024*

Well, I love this knife. Quality is very good. So so happy with this purchase

## Frequently Bought Together

- Kasumi - 7 inch Vegetable Knife
- Kasumi Damascus - 10" Chef's Knife

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---

*Product available on Desertcart Germany*
*Store origin: DE*
*Last updated: 2026-02-05*