---
product_id: 323111394
title: "Unicook Large Square Pizza Stone 40.6 x 35.5 cm, Heavy Duty Ceramic Baking St..."
brand: "unicook"
price: "€ 158.89"
currency: EUR
in_stock: null
reviews_count: 8
url: https://www.desertcart.de/products/323111394-unicook-large-square-pizza-stone-40-6-x-35-5
store_origin: DE
region: Germany
---

# 435°F max heat tolerance 15mm thick heavy-duty cordierite 3.72 kg durable weight Unicook Large Square Pizza Stone 40.6 x 35.5 cm, Heavy Duty Ceramic Baking St...

**Brand:** unicook
**Price:** € 158.89
**Availability:** ❌ Out of Stock

## Summary

> 🍕 Elevate your home baking game—because your crust deserves the best!

## Quick Answers

- **What is this?** Unicook Large Square Pizza Stone 40.6 x 35.5 cm, Heavy Duty Ceramic Baking St... by unicook
- **How much does it cost?** € 158.89 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.de](https://www.desertcart.de/products/323111394-unicook-large-square-pizza-stone-40-6-x-35-5)

## Best For

- unicook enthusiasts

## Why This Product

- Trusted unicook brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Rock-Solid Durability:** Crafted from premium cordierite, sintered at 2100°F for long-lasting strength.
- • **Crisp Crust Perfection:** Micro-pores draw out moisture to eliminate soggy bottoms—hello, golden crunch!
- • **Unmatched Heat Mastery:** Withstands up to 435°F for perfectly baked crusts every time.
- • **Bonus Pro Scraper Included:** Effortlessly clean and prep dough with the free multi-purpose plastic scraper.
- • **Versatile Culinary Powerhouse:** Ideal for oven, BBQ, and grill—pizza, bread, cookies, and more.

## Overview

The Unicook Large Square Pizza Stone (40.6 x 35.5 cm) is a heavy-duty, thermal shock resistant ceramic baking stone made from natural cordierite. Engineered for superior heat retention and even distribution, it ensures crisp, restaurant-quality crusts on pizzas, breads, and cookies. Its 15mm thickness and 3.72 kg weight provide stability and durability for oven, BBQ, or grill use. Includes a free plastic scraper for easy maintenance.

## Description

Unicook Large Square Pizza Stone 40.6 x 35.5 cm, Heavy Duty Ceramic Baking Stone for Oven, BBQ and Grill, Ideal for Making Crisp Crust Pizza, Bread, Cookies and More, Thermal Shock Resistant

## Features

- Unicook pizza stone is made of all natural Cordierite, sintered in 2100°F kiln for hours, feature of superior strength, durability, heat retention and excellent thermal shock resistance. NO odor when heated!
- Unicook rectangular bread stone distributes heat evenly for optimal cooking, great for cooking fresh and frozen pizza in the oven or on the BBQ. Perfect for baking pizza, bread and cookies at home.
- Full of invisible micro-pores to draw out excess moisture from dough, make pizza or flatbread with crispy crusts, avoiding the sogginess that often occurs with metal pans.
- Measures 40.6 x 35.5cm (16 x 14 inch). Golden thickness 15mm (0.6inch), weighs up to 8.2Lbs. Comes with a free multi-purpose plastic scraper, use as a dough cutter and easy to scrape off the residue stuck to the stone (use on cool stone surface only).
- 【Warning】Never use soap or detergent to clean the baking stone! Never season pizza stone with oil or grease! 【WARM TIP】If your stone arrives damaged or you need any assistance, please don’t hesitate to contact us.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Maximum temperature | 435 Degrees Fahrenheit |
| Product dimensions | 40.6L x 35.5W x 1.5Th centimetres |
| Item weight | 3.72 kg |
| Manufacturer | Homepro Manufacturing |
| Size | 40.6 x 35.5 x 1.5cm |
| Model Number | EP16014 |
| Item Weight | 3.72 kg |

## Product Details

- **Brand:** Unicook
- **Material:** Cordierite
- **Colour:** Gray
- **Shape:** Rectangular
- **Product care instructions:** Hand clean with warm water and without using soap or detergent, dry in the oven

## Images

![Unicook Large Square Pizza Stone 40.6 x 35.5 cm, Heavy Duty Ceramic Baking St... - Image 1](https://m.media-amazon.com/images/I/51+-SdhY36S.jpg)

## Available Options

This product comes in different **Size** options.

## Questions & Answers

**Q: Do you need to cook the pizza base first or can you just put the ingredients on raw base?**
A: I use mine in a pizza oven, I make a pizza dough and put the ingredients on the raw base to cook together

**Q: The description says excellent thermal shock resistance. Does this mean it can cope with going from room temperature straight into a hot oven**
A: yes, It doesn't crack using any home oven ( max temp for them is max 300C, and it doesn't suffer issue at that temp)

**Q: how long do you cook the pizza for? Thanks**
A: Turn on the oven for 40 minutes at max temp and check the temperature of stone reach 330 C. (you can use laser thermometer)
Put Pizza with tomato only for 1 or 1.5  minutes to create the crust on the back of pizza,  then add mozzarella or anything else and cook for other 3, 4 minutes.

**Q: Can it be used with a grill?**
A: absolutely yes,

## Customer Reviews

### ⭐⭐⭐⭐⭐ Great addition to a Ninja Flip
*by S***C on 4 May 2025*

Great fit for a Ninja Flip oven, perfect crispy base pizza every time.Just take account of the additional time taken to full heat up before cooking, this stone has a decent weight and thickness which is good for heat retention and durability.Suits any 12” pizza and super easy to use and clean.

### ⭐⭐⭐⭐⭐ Decent
*by M***. on 13 May 2025*

Decent pizza stone

### ⭐⭐⭐⭐ Best pizza ever!!!
*by S***H on 23 March 2025*

Never used one of these before. First pizza wouldn't come of the peel so Pepperoni burnt on big time. By the 5th pizza I was getting better at it. I had my stone at 275deg. None of them stuck thankfully. Cooked in 10min. Better crust than any of my previous pizzas. Very pleased with it. It already looks years old, with all the black stains. You have to be ok with it as its what happens. Did see a tip to use parchment paper for transfer to stone then carefully remove it after 5 min. May try that. I scraped off all the burnt on bits. Going to store it in the oven. The smell whilst cooking was like a pizza shop. Very pleased..Second time using, getting better at it. Added baking paper which was an easy glide getting pizza on the stone. Removed the paper 5 mins in. It was so burnt would be worried it would catch fire. Mines an electric oven. The bit under pizza wasn't burnt. The pizza bread wasn't as crispy and brown underneath. Trying some semolina with mixed in flour next attempt. Glad I bought it. Can only try to not break it!

## Frequently Bought Together

- Unicook Large Pizza Stone for Oven and Grill, Heavy Duty Baking Stone for Bread, Thermal Shock Resistant Cordierite Pizza Pan, 16 x 14 Inch Rectangular
- Chef Pomodoro Aluminum Metal Pizza Peel with Foldable Wood Handle for Easy Storage, Pizza Spatula, Gourmet Luxury Pizza Paddle for Baking Homemade Pizza Bread (12 inch)
- New Star Foodservice 50295 Restaurant-Grade Wooden Pizza Peel, 16" L x 14" W Plate, with 10" L Wooden Handle, 24" Overall Length

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*Product available on Desertcart Germany*
*Store origin: DE*
*Last updated: 2026-01-31*