---
product_id: 2127237
title: "Ronco Donut Maker"
brand: "ronco"
price: "€ 96.75"
currency: EUR
in_stock: true
reviews_count: 10
category: "Ronco"
url: https://www.desertcart.de/products/2127237-ronco-donut-maker
store_origin: DE
region: Germany
---

# Quick & easy operation Holds 24 donuts Versatile for pancakes Ronco Donut Maker

**Brand:** ronco
**Price:** € 96.75
**Availability:** ✅ In Stock

## Summary

> 🍩 Donut your way to deliciousness!

## Quick Answers

- **What is this?** Ronco Donut Maker by ronco
- **How much does it cost?** € 96.75 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.de](https://www.desertcart.de/products/2127237-ronco-donut-maker)

## Best For

- ronco enthusiasts

## Why This Product

- Trusted ronco brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Impress Your Guests:** Serve up delicious treats effortlessly!
- • **Compact & Convenient:** Perfect for any kitchen space!
- • **User-Friendly Design:** Pour, drop, and cook in a flash!
- • **Multi-Functional Marvel:** Not just donuts—pancakes and more!
- • **Effortless Donut Creation:** Say goodbye to rolling and cutting!

## Overview

The Ronco TF7004 Classic Collection Donut Maker is a versatile kitchen appliance that allows you to create up to 24 donuts effortlessly. With its user-friendly design, you can dispense not only donuts but also biscuits, crepes, and pancakes, making it a must-have for any culinary enthusiast. Say goodbye to the hassle of traditional donut-making and enjoy delicious treats in no time!

## Description

Ronco Donut Maker Delectable donuts are just a dollop away ... with this convenient gadget. Eliminates rolling, cutting and forming donuts by hand. Featuring a durable plastic bowl for long-lasting use that will help you prepare tasty treats, flawlessly. And a lightweight, easy to use design, allows you to press down on the top to let batter flow and release it to stop. It's that simple. Just fill it with the batter of your choice and enjoy the perfect, no-mess way to dispense biscuits, crepes, pancakes and more. Plus, there's no wasted batter, so you'll really feel like a pro in the kitchen. And it has an easy-to-clean design. Sure to encourage you to make homemade goodies much more often. Tired of rolling, cutting, and forming donuts by hand? That's no more with Ronco's Donut Maker. This donut maker is an As Seen on TV item and is part of Ron Popeil's Classic Collection. Just pour in the batter, drop in oil, and cook! It also makes great pancakes! The push handle makes to easy to make perfect donuts, and the no mess steady-control container regulates the flow of batter to get the perfect amount of batter every time. Ronco's Donut Maker holds 24 donuts in one filling Features: Holds 24 donuts in one filling Part of the Ron Popeil Classic Collection Pour in the batter, just drop in oil and cook Makes great pancakes too Push handle makes it easy to use No mess steady control container Regulate the flow of batter yourself Includes: 1 x Ronco Donut Maker

Review: If You Throw Away Their Recipe, This Works Very Well - Momma used to have an anodized aluminum cake donut dropper, made by West Bend, if I remember correctly. I was a little reluctant to buy something plastic to use around hot grease, but that turned out to be no real problem. The bug problem was the recipes that came with it. The batter was so thick, it didn't want to come out, and although I could coax it, I ended up with something shaped like a Funion - think of a donut that's all hollow and collapsed, and won't hold a round shape. When I mentioned this to my sister, she said Momma never used hers much because she wasn't happy with the results. They used to have a machine in the window of G. C. Murphy's downtown that worked this way, and it was *constantly* busy; people would come in to get a dozen donuts every time they went downtown, because the donuts were purely wonderful. I also keep getting these ads for "Lil Obits" equipment to build a carnival business around, so they must be succeeding as well. If the G C Murphy machine can make great donuts this way, surely I can as well. It's just sa matter of getting the recipe right. Currently, my recipe is 2 cups flour, 1/4 cup sugar, 3 teaspoons baking powder, 1 teaspoon salt, 1 teaspoon nutmeg, 2 ounces lard, a scant cup water,1 egg, and 1 teaspoon vanilla If you get your lard in a box, cut it into stickks like butter, and 2 ounces is 1/2 stick. Or if you're not health-conscious, a quarter cup of vegetable oil will work. The sugar in the recipe means your doughnuts turn very dark if overcooked, so don't let the french fryer get to hot. The recipe should be about the same thickness as cake batter, and you shouldn't go too far wrong simply using cake mix for your donuts. It takes some practice to learn how much batter to drop. My first time with this, I ended with a mass 5-6 inches across and 1 1/2 8inches thick. It was hard to flip it over when half fried, but dusted with granulated sugar, it slid down my gullet right easy, and before the battrer ran out, my donuts looked as nice as Little Debbie or Sap's.
Review: Yes, it's cheap and simple. But it works. - Listen...this thing is as cheap as they come. And yet, for once, the el-cheapo thing actually does the job, plain and simple. My husband loves making homemade donuts for our kids up at our cottage. We figured for a few bucks, we could try this thing, and if it was awful, no major investment lost. Turns out it's just fine. Yes, you do need to make sure the batter is thin enough to come thru it okay. And the last donut or two are tougher to get out without the weight of the other batter pushing them down, but not difficult. We're not a bakery churning out dozens a day; we're just a mom and dad occasionally making donuts for our kids in the summer, and this does the trick. Kind of funny...we rent our cottage out a couple weeks each summer, and while we leave our expensive Vitamix blender out, my husband hides this silly Ronco donut maker! :-)

## Features

- Eliminates rolling, cutting and forming donuts by hand
- Delectable donuts are just a dollop away ... with this convenient gadget.
- The push handle makes to easy to make perfect donuts, and the no mess steady-control container regulates the flow of batter to get the perfect amount of batter every time
- Makes great pancakes too

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0032O4RAK |
| Brand Name | Ronco |
| Color | White |
| Customer Reviews | 3.8 3.8 out of 5 stars (150) |
| Included Components | Cleaning Tool |
| Manufacturer | Ronco |
| Material | Plastic |
| Number of settings | 1 |
| Other Special Features of the Product | Lightweight |
| Part Number | TF7004 |
| Product Style | Classic |
| UPC | 665860990252 |
| Warranty Description | Manufacturer's Warranty |
| Warranty Type | limited warranty |
| Wattage | 350 watts |

## Product Details

- **Brand:** Ronco
- **Color:** White
- **Included Components:** Cleaning Tool
- **Material:** Plastic
- **Number of settings:** 1
- **Special Feature:** Lightweight
- **Style:** Classic
- **UPC:** 665860990252
- **Warranty Type:** limited warranty
- **Wattage:** 350 watts

## Images

![Ronco Donut Maker - Image 1](https://m.media-amazon.com/images/I/61W1bhmMM6L.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ If You Throw Away Their Recipe, This Works Very Well
*by S***S on January 18, 2015*

Momma used to have an anodized aluminum cake donut dropper, made by West Bend, if I remember correctly. I was a little reluctant to buy something plastic to use around hot grease, but that turned out to be no real problem. The bug problem was the recipes that came with it. The batter was so thick, it didn't want to come out, and although I could coax it, I ended up with something shaped like a Funion - think of a donut that's all hollow and collapsed, and won't hold a round shape. When I mentioned this to my sister, she said Momma never used hers much because she wasn't happy with the results. They used to have a machine in the window of G. C. Murphy's downtown that worked this way, and it was *constantly* busy; people would come in to get a dozen donuts every time they went downtown, because the donuts were purely wonderful. I also keep getting these ads for "Lil Obits" equipment to build a carnival business around, so they must be succeeding as well. If the G C Murphy machine can make great donuts this way, surely I can as well. It's just sa matter of getting the recipe right. Currently, my recipe is 2 cups flour, 1/4 cup sugar, 3 teaspoons baking powder, 1 teaspoon salt, 1 teaspoon nutmeg, 2 ounces lard, a scant cup water,1 egg, and 1 teaspoon vanilla If you get your lard in a box, cut it into stickks like butter, and 2 ounces is 1/2 stick. Or if you're not health-conscious, a quarter cup of vegetable oil will work. The sugar in the recipe means your doughnuts turn very dark if overcooked, so don't let the french fryer get to hot. The recipe should be about the same thickness as cake batter, and you shouldn't go too far wrong simply using cake mix for your donuts. It takes some practice to learn how much batter to drop. My first time with this, I ended with a mass 5-6 inches across and 1 1/2 8inches thick. It was hard to flip it over when half fried, but dusted with granulated sugar, it slid down my gullet right easy, and before the battrer ran out, my donuts looked as nice as Little Debbie or Sap's.

### ⭐⭐⭐⭐⭐ Yes, it's cheap and simple. But it works.
*by E***Z on November 16, 2015*

Listen...this thing is as cheap as they come. And yet, for once, the el-cheapo thing actually does the job, plain and simple. My husband loves making homemade donuts for our kids up at our cottage. We figured for a few bucks, we could try this thing, and if it was awful, no major investment lost. Turns out it's just fine. Yes, you do need to make sure the batter is thin enough to come thru it okay. And the last donut or two are tougher to get out without the weight of the other batter pushing them down, but not difficult. We're not a bakery churning out dozens a day; we're just a mom and dad occasionally making donuts for our kids in the summer, and this does the trick. Kind of funny...we rent our cottage out a couple weeks each summer, and while we leave our expensive Vitamix blender out, my husband hides this silly Ronco donut maker! :-)

### ⭐⭐ donut maker- how about batter waster
*by N***R on December 21, 2013*

In my quest to recreate the best donuts I've every had while in Duck, NC. I purchased this rondo donut maker to make deep fried cake donuts. Needless to say- my quest continues. The recipes I've found, and the ones included have the batter so thick that it takes a good 15-20 second for the batter to come out and drop into the oil- and that's when there is the weight of all the batter in the maker- the last few donuts take forever to drop. I when you get done you have enough batter to make 2-3 more donuts that is now coating the device and unless you want to take the thing apart to salvage the batter- you end up washing it down the drain. When I loosened up the batter then the donuts ended up being more like fritters then cake donuts. All well the quest continues with the Ronco Donut maker abandoned in my wake.

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*Product available on Desertcart Germany*
*Store origin: DE*
*Last updated: 2026-05-03*