---
product_id: 180293331
title: "The Sausage Maker High Temp Pepper Jack Cheese 5 Lbs for Sausage Making, 1/4 inch Diced Cube, 400° Temperature High Heat Cheese for Grilling, Salami, Snack Sticks"
brand: "the sausage maker"
price: "€ 180.29"
currency: EUR
in_stock: true
reviews_count: 8
category: "The Sausage Maker"
url: https://www.desertcart.de/products/180293331-the-sausage-maker-high-temp-pepper-jack-cheese-5-lbs
store_origin: DE
region: Germany
---

# 5 lbs bulk pack, shelf-stable & fresh Withstands up to 400°F high heat Pre-diced 1/4 inch cheese cubes The Sausage Maker High Temp Pepper Jack Cheese 5 Lbs for Sausage Making, 1/4 inch Diced Cube, 400° Temperature High Heat Cheese for Grilling, Salami, Snack Sticks

**Brand:** the sausage maker
**Price:** € 180.29
**Availability:** ✅ In Stock

## Summary

> 🧀🔥 Elevate your sausage game with cheese that works as hard as you do!

## Quick Answers

- **What is this?** The Sausage Maker High Temp Pepper Jack Cheese 5 Lbs for Sausage Making, 1/4 inch Diced Cube, 400° Temperature High Heat Cheese for Grilling, Salami, Snack Sticks by the sausage maker
- **How much does it cost?** € 180.29 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.de](https://www.desertcart.de/products/180293331-the-sausage-maker-high-temp-pepper-jack-cheese-5-lbs)

## Best For

- the sausage maker enthusiasts

## Why This Product

- Trusted the sausage maker brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Versatile Gourmet Upgrade:** Perfect for summer sausages, snack sticks, salami, and cheese franks with a spicy kick.
- • **Heat-Resistant Flavor Powerhouse:** Retains shape and creamy texture even at 400°F grilling or smoking temps.
- • **Bulk Pack for Serious Sausage Makers:** Generous 5-pound supply designed for home pros and small-scale artisans alike.
- • **Shelf-Stable Freshness, Delivered Right:** Carefully packaged with ice packs to guarantee peak quality on arrival.
- • **Ready-to-Use Cubes for Effortless Crafting:** Pre-diced 1/4 inch cubes ensure even cheese distribution in every sausage batch.

## Overview

The Sausage Maker High Temp Pepper Jack Cheese is a 5-pound bulk pack of pre-diced 1/4 inch cubes designed specifically for sausage making. Engineered to withstand cooking and smoking temperatures up to 400°F without melting away, it delivers consistent, creamy flavor and texture in summer sausages, snack sticks, and salami. Shelf-stable and shipped with ice packs, it ensures freshness and professional results for both home cooks and artisanal producers.

## Description

desertcart.com: The Sausage Maker High Temp Pepper Jack Cheese 5 Lbs for Sausage Making, 1/4 inch Diced Cube, 400° Temperature High Heat Cheese for Grilling, Salami, Snack Sticks : Grocery & Gourmet Food

Review: Yum - Great taste and easy to use with meat in a smoker
Review: Read all info in box before reviewing - Received this with one ice pack not even cold. But found a note advising me that the ice pack is not really needed and keep cool until opened then refrigerate after opening. My better half showed me the note after I had sent a poor review, so here I am correcting and apologizing 🥺 for a bad review. Now I can't wait to prepare some deer meat sticks 😋

## Features

- PREMIUM HIGH TEMP CHEESE: High Temp Pepper Jack Cheese is specially crafted for sausage making, retaining its shape during cooking and smoking up to 400°F. Perfect for enhancing summer sausages, snack sticks, and brats with a cheesy kick.
- PERFECT HI TEMP CHEESE FOR SAUSAGE MAKING: Designed for consistent performance, this high-temperature cheese ensures even distribution in ground meat mixtures, making it a must-have for creating summer sausages, salami, and cheese franks.
- CONVENIENTLY PRE-CUBED: Pre-diced into 1/4" cheese cubes, this high heat pepper jack cheese is easy to use and adds rich, creamy flavor to your recipes. Its cube shape remains intact even under high heat, delivering a professional finish every time.
- VERSATILE AND SHELF-STABLE: This high-temperature pepper jack cheese is ideal for various sausage-making needs and recipes. Its shelf-stable design ensures freshness during preparation, making it reliable for home cooks and professionals.
- CAREFULLY PACKAGED FOR FRESHNESS: Your high heat cheese is shipped with ice packs to minimize exposure to warmth during transit, ensuring the highest quality cheese reaches your kitchen every time.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B07ZTSVNRT |
| Allergen Information | Milk |
| Best Sellers Rank | #46,436 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #41 in Packaged Cheese Blends |
| Brand | The Sausage Maker |
| Brand Name | The Sausage Maker |
| Coin Variety 1 | Pepper Jack |
| Container Type | Box or Bag |
| Cuisine | Various cuisines involving sausage making |
| Customer Reviews | 4.7 out of 5 stars 518 Reviews |
| Flavor | Pepper Jack |
| Item Form | Cube |
| Item Weight | 5 pounds |
| Manufacturer | Jim's Cheese LLC |
| Model Number | S-PL-10980 |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Package Size Name | 5 Pound (Pack of 1) |
| Set Name | High Temp Cheese Set |
| Size | 5 Pound (Pack of 1) |
| Specialty | Frozen |
| UPC | 015913221237 |
| Unit Count | 80 Ounce |
| Variety | Pepper Jack |

## Product Details

- **Brand:** The Sausage Maker
- **Item Form:** Cube
- **Number of Items:** 1
- **Unit Count:** 80 Ounce
- **Variety:** Pepper Jack

## Images

![The Sausage Maker High Temp Pepper Jack Cheese 5 Lbs for Sausage Making, 1/4 inch Diced Cube, 400° Temperature High Heat Cheese for Grilling, Salami, Snack Sticks - Image 1](https://m.media-amazon.com/images/I/71F2Q1LdP0L.jpg)
![The Sausage Maker High Temp Pepper Jack Cheese 5 Lbs for Sausage Making, 1/4 inch Diced Cube, 400° Temperature High Heat Cheese for Grilling, Salami, Snack Sticks - Image 2](https://m.media-amazon.com/images/I/717ndAw2guL.jpg)
![The Sausage Maker High Temp Pepper Jack Cheese 5 Lbs for Sausage Making, 1/4 inch Diced Cube, 400° Temperature High Heat Cheese for Grilling, Salami, Snack Sticks - Image 3](https://m.media-amazon.com/images/I/31o1B0ExyZL.jpg)
![The Sausage Maker High Temp Pepper Jack Cheese 5 Lbs for Sausage Making, 1/4 inch Diced Cube, 400° Temperature High Heat Cheese for Grilling, Salami, Snack Sticks - Image 4](https://m.media-amazon.com/images/I/71isun+MbYL.jpg)
![The Sausage Maker High Temp Pepper Jack Cheese 5 Lbs for Sausage Making, 1/4 inch Diced Cube, 400° Temperature High Heat Cheese for Grilling, Salami, Snack Sticks - Image 5](https://m.media-amazon.com/images/I/71fq4O5UEyL.jpg)

## Available Options

This product comes in different **Size, Flavor** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Yum
*by M***Y on July 1, 2026*

Great taste and easy to use with meat in a smoker

### ⭐⭐⭐⭐⭐ Read all info in box before reviewing
*by R***Y on January 3, 2026*

Received this with one ice pack not even cold. But found a note advising me that the ice pack is not really needed and keep cool until opened then refrigerate after opening. My better half showed me the note after I had sent a poor review, so here I am correcting and apologizing 🥺 for a bad review. Now I can't wait to prepare some deer meat sticks 😋

### ⭐⭐⭐⭐⭐ Truly expected this to melt, but it performed brilliantly.
*by O***E on July 10, 2022*

This cheese really held up to smoker temperatures. Not sure if it would keep its shape in higher temperatures, but it’s used for homemade cured and smoked summer sausage and for that application it was perfect. Initially, I thought that the cubes were too small, but the size is ideal for incorporating them into the meat. The flavor was not spicy at all, but the recipe we use includes peppers and hotter seasonings, so it worked. Will purchase this again for the next batch.

## Frequently Bought Together

- The Sausage Maker® High Temp Pepper Jack Cheese 5 Lbs Hi-Temp Cheese For Sausage Making, 1/4" Diced Cube, 400° Temperature High Heat Cheese For Grilling, Salami, Snack Sticks, Summer Sausage
- The Sausage Maker® Natural Hog Sausage Casings 32-38mm, Edible Casing For Sausage Making, Stuff Over 25 Lbs Meat, Breakfast, Italian, Polish, Bratwurst, Hot Dog, Pork Links, 1.2-1.5" Dia, Home Pack-1
- LEM Products Natural Hog Casings, 32-35mm, Edible Sausage Casings, Stuffs Approximately 30 Pounds, Great for Sausage Links, Franks, Metts, and More, 6.1 Ounce Package

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*Product available on Desertcart Germany*
*Store origin: DE*
*Last updated: 2026-08-30*