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<h3 class="pdp-specs--para__title">Storage conditions</h3>
<p>To be stored at a temperature of below -18°C (0°F). Do not re-freeze once defrosted.</p>
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<div class="pdp-specs">
<div class="pdp-specs--para">
<h3 class="pdp-specs--para__title">cooking Guidelines</h3>
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Microwave Reheating (from Frozen): Before heating, remove from box & keep the film. Defrost for 8 minutes then reheat on full power (750W: 7 MIN / 850W: 6 MIN). Allow to rest for 1 minute. Remove film and check if food is hot.
Oven Reheating (from Frozen): Before heating remove from box & keep the film. Preheat oven and place on a baking tray on the middle shelf of the oven. Heat for 45 minutes at 180ºC. Remove from oven. Remove film and check if food is hot.
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Succulent lamb, slow-cooked in traditional Arabic spices with aromatic yellow rice.
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