NASNAIOLL Silicone Rolling Pin Non Stick Surface,Rolling Pins For Baking With Wooden Handle,Dough Roller For Pizza,Bread,French Fondant,dough,Pie Cookie,Handmade Noodles1.97X15.15 (Red)

Nice size. I use a rolling pin occasionally and this will work great! Easy clean. Sturdy.

I make several dozen dog treats a week. This is the best rolling pin I have used. Majority of my recipes don't stick at all.

It definitely doesn't stick as much as a plain wooden pin, and is easier to clean, but the diameter is too small. I have to hold the handles by my finger tips because my knuckles drag on the dough when I try to grip it with a fist. It is an improvement over a plain wooden pin, but size matters and this pin comes up short.

super easy to use and heavy enough to make rolling dough super easy. it is very comfortable to use, love the smooth surface

Nice small lightweight rolling pin. Great for me since I have arthritis.

Perfect size for an entry level roller

I know most people buy a rolling pin to cook.I actually bought it for my thigh.I had a knee replacement in the surgeon recommend I buy a pen and rub it up-and-down my thigh, but I'm sure I will use it for other things.It's awesome I definitely recommend it

I like this rolling pin because of its appealing blue color, and because the silicon surface is easy to clean/doesn't stick to food easily. But it isn't the best for many kinds of tasks - it's small, and fairly lightweight. Meaning it works just fine for rolling out thin/light doughs (pie crusts and so on), but you'll definitely need something with a bit more heft for things like cookie doughs. I still like this thing for certain tasks and I especially appreciate how easy it is to clean, but if you only plan to buy one rolling pin I highly recommend going with something else.