Living Dough - Sourdough Beginner Culture Black Death 400 Years - Fresh and Organic Sourdough Starter for Cooking - Active Wild Yeast Starter

Living Dough - Sourdough Beginner Culture Black Death 400 Years - Fresh and Organic Sourdough Starter for Cooking - Active Wild Yeast Starter

Name: Living Dough - Sourdough Beginner Culture Black Death 400 Years - Fresh and Organic Sourdough Starter for Cooking - Active Wild Yeast Starter
Brand: Living Dough
Availability: OutOfStock
Rating: 4.9 (1 reviews)

4.9/5

Produkt-ID: 722947984

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Details

Brand
Living Dough
Number of items
1
Flavour
Black Death
Unit count
3.5 gram(s)
UPC
198168103937

⏳Third oldest sourdough culture since 1633

🌱100% organic, fresh & active

🦠400+ years of live wild yeast

Häufig zusammen gekauft

Living Dough - 400 Year Old History Black Death Sourdough Starter Culture - Active & Live Organic Sourdough Starter for Baking - For Artisanal Bread, Pizza Dough, Waffles & More

Cultures for Health San Francisco Sourdough Style Starter Culture | Homemade Artisan Bread | Heirloom, non-GMO | Live Culture Bread Mix | Easy to Follow Recipe

KneadAce Pro Sourdough Bread Starter Kit- 34 oz Large Capacity Sourdough Starter Jar with 5 unique features for the perfect sour dough bread & sourdough starter kit- sourdough bread baking supplies

Beschreibung

🍞 Elevate your baking game with 400 years of living tradition!

WILD YEAST POWER - Harness the natural strength of live wild yeasts and bacteria for authentic sourdough texture and tang.
PURE ORGANIC FRESHNESS - Craft your breads and pizzas with a 100% organic, never dehydrated starter for unmatched flavor and vitality.
ANCIENT BAVARIAN HERITAGE - Bake with a living culture dating back to 1633, connecting you to centuries of artisanal tradition.
BEGINNER FRIENDLY MASTERY - Effortlessly cultivate and maintain your starter with a simple feeding guide—artisan baking made easy.
VERSATILE CULINARY CREATIVITY - From bread to waffles and pizza dough, unlock endless gourmet possibilities with one starter.

Living Dough's Black Death sourdough starter is a premium, fresh, and organic wild yeast culture originating from Bavaria in 1633. This active starter combines centuries-old fermentation heritage with modern ease, enabling both beginners and pros to create authentic artisanal breads, pizzas, and more with rich flavor and texture.