






🔪 Elevate your kitchen game with precision and style — don’t just cook, create.
The Shun Kanso boning and fillet knife features a 6.5-inch AUS10A high-carbon stainless steel blade with a razor-sharp 16-degree edge, paired with a durable, ergonomic tagayasan wood handle. Forged for strength and balance, this handcrafted Japanese knife offers precision, comfort, and multifunctional design elements, including a bottle opener and hanging hook, making it an essential tool for professional and home chefs alike.






| Handle Material | Wenge Wood |
| Is the item dishwasher safe? | No |
| Blade Material | AUS10A High-Carbon Stainless Steel |
| Item Weight | 6.4 ounces |
| Item Length | 10.75 Inches |
| BladeLength | 6.5 Inches |
| Blade Color | Silver |
| Color | Silver |
| Construction Type | Forged |
| BladeType | Plain |
TrustPilot
vor 1 Woche
vor 3 Wochen
vor 1 Monat
vor 2 Wochen