FineSource Professional Needle Meat Tenderizer - 48 Ultra Sharp Needle Stainless Steel Blades Kitchen Tool for Chicken, Steak, Beef, Pork, Fish, Make a Difference in Tenderness
Produkt-ID: 47044792
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Beschreibung
Razor Sharp Knife Blades - with 48 ultra sharp stainless steel blades, the meat tenderizer creates tiny channels within the meat and break down the connective tissues that make meat tough and chewy, transforms even the toughest cuts into tender gourmet delights.
Reduce Marinade & Cooking Time - Penetrating knives create tiny heat channels within the meat,Reduces cooking times by up to 40% resulting in much more juicy and flavorful meat (as the cooking heat has less time to dry out the meat) Provides pathway for marinades to be absorbed deeper into the meat...increasing absorption by up to 600%,Allows heat to penetrate the meat evenly across varying thickness to prevent under / over cooking
Easy to Use & Control - Ergonomic design with a comfortable, non-slip handle. Simply press down on the top and the sharp blades cut through the toughest fibers of your particular cut of meat. Requiring very little energy to use.
Easy Clean up - The professional tenderizer kitchen tool is top-rack dishwasher safe. Comes with a clear protective plastic cover for safe storage and keeping your tenderizer sanitary.
100% SATISFACTION GUARANTEED - Your Satisfaction is our TOP Priority! We are dedicated to address any product & service issues and committed to deliver a 5 Star experience for all buyers. Please feel free to contact me if you have any concerns.
Have you ever wondered why the meat on your barbecue is never as tender and juicy as you thought? This Meat Tenderizer will give you a totally new experience, enjoy your cooking time. 100% brand new and durable, made of high-quality stainless steel blades, reduces cooking time, easy to use, designed & manufactured with earth friendly material, safely and healthy to your family. Features: - This manual meat tenderizer helps you to cut the meat more easily - Allows the sauce to penetrate quickly - It helps the meat cook faster and evenly - Shorten cooking time - Perfect kitchen tool for cooking enthusiasts or professional chefs - Easy to clean and durable to use How to use: 1.Please clean the tenderizer thoroughly for the first time using. 2.Place the steak, roast, pork, fish or other cut of meat on the cutting board and remove the protective cover. 3.Gently press your meat tenderizer on the top of meat and repeat the process over the whole meat. (Avoid the bones) 4.Clean it after each using and can be cleaned in dishwasher with the water temperature does not exceed 80 degrees. Note: 1.Please place the meat on the cutting board to prevent injuring the blades. 2.Eliminate the bones or thaw frozen meat firstly before you use the item to prevent breaking the blades. 3.Please do not put your hands under the meat tenderizer to prevent any hurt. Besides, keep it away from children. 4.Please clean it after using it and dry vapors.
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Nadine B.
Fantastischer und toller Service. Der Versand war schneller als erwartet.
vor 1 Woche
Ali H.
Schneller Versand und hervorragende Verpackung. Das Leatherman-Tool fühlt sich sehr wertig und stabil an.
