PERFECT PAIRING - Aioli and Rouille are the ultimate duo for seafood lovers and culinary adventurers.
VERSATILE USAGE - Ideal for a variety of dishes, from bouillabaisse to tapas, enhancing every bite.
ARTISANAL QUALITY - Made with care, these sauces reflect the rich culinary heritage of French cuisine.
ELEVATE YOUR DISHES - Transform ordinary meals into gourmet experiences with our premium sauces.
AUTHENTIC FRENCH FLAVOR - Crafted in Brittany, these sauces bring a taste of France to your table.
This exquisite duo features 100g of Aioli and 90g of Rouille, both crafted in Brittany, France. Perfect for enhancing seafood dishes, Aioli complements a variety of Spanish and French provincial recipes, while Rouille is traditionally served with Bouillabaisse, making them essential for any gourmet kitchen.
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