🌟 Elevate Your Culinary Game with WangShin Doenjang!
VERSATILE USE - Perfect for soups, stews, and marinades—elevate any dish!
AUTHENTIC FLAVOR - Experience the rich, umami taste of traditional Korean cuisine.
FAMILY TRADITION - Brought to you by a family company dedicated to authentic recipes.
NATURAL GOODNESS - Made with fermented anchovies, soybeans, and sea salt—no additives!
CRAFTED WITH CARE - Fermented in clay pots for a depth of flavor that’s unmatched.
WangShin Doenjang is a premium 9oz Korean soybean paste, aged for 3 years in traditional clay pots, combining fermented anchovies and natural soybeans for an authentic taste. Ideal for enhancing a variety of dishes, this family-crafted product brings the essence of Korean cuisine to your kitchen.
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what are the ingredients listed in this Doenjang?
Is any wheat used in making the anchovy sauce?
What are the ingredients? Is there wheat in this?
What are you supposed to do with the small packet inside the jar?
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Sarah M.
Perfekte Plattform für schwer zu findende Artikel. Die Lieferung erfolgte prompt.
vor 1 Monat
Markus S.
Mir hat die Produktvielfalt sehr gefallen. Werde auf jeden Fall wieder hier einkaufen.