CRAFTED WITH CARE - Experience the authentic taste of Japan with premium ingredients.
RICH IN TRADITION - Enjoy a recipe perfected over 100 years by master craftsmen.
HEALTHY INDULGENCE - Savor the balance of sweet and salty with nutritious Adzuki beans.
NO ADDITIVES JUST FLAVOR - Pure, natural ingredients for guilt-free enjoyment.
VERSATILE CULINARY DELIGHT - Perfect for traditional sweets or modern breakfast twists.
Chaganju Red Bean Paste is a premium, vegan, and gluten-free product made from carefully selected Hokkaido Adzuki beans, blended with natural sea salt. This 17.6oz (500g) Koshian offers a rich, traditional Japanese flavor, perfect for a variety of recipes, from classic sweets to modern breakfast options. Crafted using time-honored methods, it contains no additives or preservatives, ensuring a pure and delicious experience.
Haben Sie eine Frage? Sehen Sie, was andere fragten
is this peanut, tree nut and gluten free?
Does have to be kept cool in the fridge?
Can I store unused portions in a leakproof glass jar in the refrigerator? How long will it keep?
is this ok to put in my luggage on the plane?
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