Gelatin Sheets (Imported from Germany) - Net wt. 1000g
Add body to your desserts.
Used in jellied dishes.
An odorless, tasteless and colorless thickening agent.
Perfect for your desserts and holiday baking.
An odorless, tasteless and colorless thickening agent, which when dissolved in hot water and then cooled, forms a jelly. It's useful for many purposes such as jelling molded desserts and salads, thickening cold soups and glazing preparations. Sold by ChefShop.
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