CHEFS CHOICE - Join the ranks of top vegan chefs in Europe who swear by this exquisite alternative.
ELEVATE YOUR DISHES - Transform any meal into a gourmet experience with our award-winning vegan caviar.
LONG LASTING FRESHNESS - Keep the gourmet vibes alive for up to 3 months after opening.
SUSTAINABLE INDULGENCE - Enjoy a guilt-free treat that’s kind to the ocean and your palate.
VERSATILE CULINARY GEM - Perfect for both hot and cold dishes without compromising flavor or aesthetics.
Caviart's award-winning vegan caviar offers a sustainable, cruelty-free alternative to traditional beluga caviar. Made from seaweed, this gluten-free and cholesterol-free delicacy boasts a clean, briny flavor, perfect for enhancing both hot and cold dishes. With a long shelf-life of three months after opening, it's a favorite among gourmet vegan chefs across Europe.
Haben Sie eine Frage? Sehen Sie, was andere fragten
Does it contain soy
Does anyone know if this is gluten free, like if it has a label on it? I can’t find an image of the ingredients on Google.
Is this what the general sushi restaurants use on simple rolls then?
How long does it last after opening in the fridge?
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