Beschreibung
- Stain resistant slicing knife
- asymmetrical edge grants the knife sharper than even edges
- size 9.0" inches
- Handle is made from hand dyed cow shin bone
Style: Sujihiki, Steel Type: Stain-Resistant Steel, Saya Cover: Not Included, Blade: Double-Edged, Blade Length: 11.2", Handle Material: Molded Calf Bone, Weight: 8.0 oz, Hardness Rockwell C scale: 60-60.5.
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