Beschreibung
- 100% Whole Grain Stamp by the Whole Grain's Council
- Certified Organic by QAI
- NON GMO Project Verified
- Kosher Certified by Orthodox Union
- Quick Cooking, Mild Buttery Flavor
Premium quality organic Kamut used in low fat stuffings, casseroles, vegetarian meatless recipes, pilafs, salads, artisan breads, and soups. Cooking Time 9 minutes in rapidly boiling water.
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