Crafted in Seki, Japan, the steel in this line is a molybdenum vanadium stain resistant blend. Incorporating Misono’s craftsmanship and attention to detail, these knives are well balanced, hold a great edge and are easy to re-sharpen. Pressed wood handles, full tang construction and stain resistance round out the package on this popular line. If you are just starting out with Japanese knives, this line is a fantastic place to start.
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