Odysea Organic Unpitted Kalamata Olives in brine, 1kg

These are delicious and I highly recommend. Because the pot is so huge I bought a slotted scoop which works perfectly and because they have stones in I bought a de-stoner.I usually buy olives that don’t have a stone in and I bought these thinking they had had the stone removed so quite serendipitous because imo keeping them in really does add to the flavour, and these really are amazing.

Great product, really tasty olives. And lots of juice for dirty martinis!

I am not sure what the rating should be - the quality of the olives is great, but they are extremely salty.

I really enjoy the taste of these olives and since I can't purchase the smaller (glass) jars easily now, I went for these..and I do prefer my olives unpitted.The only issue I have with these is that it states that once upon, the olives can only be eaten for 10 days..now I've been purchasing olives and eating them for many years along with my family and we know olives can last a long longer when sitting in brine!So not happy with that statement on the packaging as I see no reason why these shouldn't last longer.

Pros: organic, from Kalamata, Greece; taste quite good; great value.Cons: plastic tub; Odysea's packaging often seems to cause leaking. Sometimes the lid is sealed, sometimes it is not. Sometimes, under the lid is another seal, sometimes not. This is unacceptable for a foodstuff. I stopped ordering after being told a third complaint will cause its sale to be suspended pending an enquiry bug maybe that is what ought to happen.

Great value and taste, really nice

This product is packed in a plastic jar in brine.This is a health hazard

Fantastic olives. It’s now getting difficult to buy small jars of these olives in M&S and Morrison’s my local supermarket. I should have done this years ago - buying great olives a kilo at a time. Unpitted olives do not go off.